6 nā wahi nui e hoʻopiha i ka mac a me ka palaoa
ʻO ka mea makemake eʻoluʻolu i ka meaʻai, he meaʻai paha a me ka lihi e kokoke ana i ka luna o kā lākou papa e pono ai,ʻoiai ma nā kau wela. Ināʻoe e noʻonoʻo kahi e loaʻa ai i kahi pālahalaha o ka'ōuli o Kanada ma Toronto, eia nā wahiʻeono e hōʻoia i kāu mele a me ka kulī i loko o ke kūlanakauhale.
ʻO Bobbie Sue's
ʻO Bobby Sueʻo Toronto ka wahi mua loa i hoʻolaʻaʻia i kahi o ka holomua, kahi punaheleʻo cheesy. ʻO nā kānaka i lawe mai i ke kūlanakauhaleʻo Hawkerbar aʻo Poutiniʻo ka Hale o Poutine, ua huli aʻe lākou i ka mīkini a me ka palaoa a hoʻouluʻia i kahi wahi iʻikeʻia e nā meaʻai punahele.
Hoʻomaka me ka cavatappi pasta a laila hoʻokomoʻia me ka melemele béchamel kūmole, a laila hoʻokomoʻia nā noodles i nāʻano leʻaleʻa he nui e pili ana i keʻano o ka mac e loaʻa ana iāʻoe. ʻO kēia kekahi mea mai ka mele maʻamau a me ka līlū i nā'ōmaʻomaʻo mac mac broccoli a me chili, i ka carbonara mac i hoʻokomoʻia me ka pancetta, ke kupuna nui, a me ka'ōpū iʻa.
Eʻoki i ka Lē
Inā makemakeʻoe i ka laka a me ka līlū i loko o ka Mokulua, hiki iāʻoe ke ho'ōki i kaʻokiʻana i ka palaoa no ka loaʻaʻana o kāu kau. ʻO nā wahi liʻiliʻi i hoʻolakoʻia i loko o nā kāpuni'ūpīʻia me ka mac a me ka līlū a hana i ka hapa nui o nā mea i pau i loko aiʻole ma kāu haleʻai i loko o ka hale, mai ke ketchup a me ka mayo i nā pulakino a me ka mihī wela. ʻEono maʻano mac e koho mai ka papa maʻamau āpau a me nāʻano hoʻopailuaʻelua i ka papa "huna". Hiki iāʻoe ke hele me ka mele kahiko e hoʻomaʻemaʻe nei i kahi mea me kahi kānana, e like me ka hoʻokipa hema, hiki iāʻoe ke mele a me ka līlū me ka mīmū momona popcorn, nā pēpē paʻani i'ōniʻoniʻoʻia, ka huapalapala, ka maiʻa, a me ka pīpī .
ʻO Wīwī Dess
ʻO ka mac a me ka lihi i ka 24-hour Thompson Diner kekahi o nā paʻi palahalaha i loko o ke kūlanakauhale. ʻO kā lāua pīpī lua a me ka pulina me kaʻailaʻaila i laweʻia me ka asiago momona a me ka melty mozzarella,ʻo kaʻaila hinu e hāʻawi ana i nā mea a pau loa. Ināʻaʻole lawa kēia mea iāʻoe, hiki iāʻoe ke hoʻohui i ka pua puaa a me ka puaʻa no kekahi mau kī.
Aloha maikaʻi
ʻO kēia wahi hoʻokipa ma Bloor West Village he kahi lapuwale kaulana ia, akā,ʻaʻole ia wale nō kā lākou hana hanaʻana i nā kakahiaka kakahiaka nui e pono ai e hele. ʻO ka mac a maikaʻi maikaʻi a me ka cheese ka mea koho aʻike i ka paʻi kuʻalulu kūlana i hoʻopiliʻia i loko o ka saucy blend of béchamel, gouda, fontina, a me ka cheddar i hoʻopihaʻia me ka lemon a me nā pahu kuhumu. Inā pōloli loaʻoe hiki iāʻoe ke hoʻohui i ka moa'āpala a iʻole ka mea kanu.
ʻO Gabardine
ʻO kēia wahi i paʻa mau i ka moku'āina o Toronto ma keʻano kālā kaulana no kā lākou kaulana kaulana a me ka'ūhi, a he mea pono e lilo i hōʻailona hōʻaia ma ka papa koho. Keʻike nei kēiaʻike i kahi hui o ka mozzarella, cheddar, chèvre, a me Parmesan e'ākoakoa pū ma lalo o kahiʻehaʻala o ka'āpala.