E hoʻolālā i kahi hoʻomaha no ka Easter Easter
ʻO kahi Dallas-Fort Worth kahi wahi nui e hoʻomaha ai i ka hola Easter, me nā manawa he nui eʻike ai i ka Easter Bunny aiʻole e hele i kahiʻoihana Easter Easter, akā ma mua o kou pukaʻana i kahi lāʻoihana, ponoʻoe e hoʻomaka i kāu hana me ka meaʻono ʻO ka Easter brunch.
ʻO kaʻaʻaiʻana he mea kaulana ia ma ka DFW, a ma muli o ka hopena, he nui nā haleʻaina nui e hoʻolaha ana i nā menus Holiday and buffets no ka brunch o Easter. Ma muli o kahi e hele aiʻoe, hiki iāʻoe ke leʻaleʻa i nā mea a pau mai Texas barbeque a me nā iʻa iʻa i nā punahele āpau maʻamau e like me ka moa a me nā waffles, quiche, a me mimosas.
Eia naʻe, no ka mea, he mea kaulana loa kēia mau haleʻaina a he nui nāʻohana e koho eʻai i waho, a ma nā lā hoʻomaha, makemakeʻoe e kākau i kāu palapala hoʻomaha ma kahi oʻelua pule i mua.
01 o ka 10
Mignon
Hiki i Plano, hāʻawiʻo Mignon i kahi papa kūikawāʻo ka Pōpē ma ka makahiki 2018 me ka hua'ōpenaʻo Benedict, ka moa kuaʻaila, ka pipi bipi, a me ka makana i ka iʻa no nā mākua a me ka'ōkena paʻi, nā moa moa, a me ka mālulu mac a me ka cheese no nā keiki. Ma ka lā 1 oʻApelila, 2018,ʻo kēiaʻenehana 'retro French' i hōʻikeʻia pono'īʻia e hāʻawiʻia i kahi papa koho nuiʻekolu, papa keikiʻelua-papa, a me ka papa ahiahi ahiahi mai 4:30 a 10 pm
02 o 10
ʻO ka Restaurant DeGolyer ma ke Dallas Arboretum
Nestled i loko o ka mālaʻehā aʻehā o ka Dalbs Arboretum ma ka hale DeGolyer Nui,ʻo DeGolyer kahi mea nui e hopu ai i ka brunch me kouʻohana ma hope o kaʻoliʻoliʻana i nā "Egg-citing Games" ma ka Hale Camp House Lawn. Mai ka holaʻaina mai ka 11 am a 3 pm, ponoʻoe i kahi hoʻomaha e loaʻa ai ka papa i ka Sābati Easter.
03 o 10
ʻO Asador ma ka Hoʻokūhala Dallas Hotel
ʻO Asador kahi hale mahiʻai i ke ahi ma ka Renaissance Dallas Hotel e hoʻolaha ana i ka Easter Brunch i ka lā 1 oʻApelila mai ka hola 11 a hiki i ka holaʻehā. E komo nā Bruno i nāʻano he nui e like me ka papa kiʻi kiʻi Hudspeth, ka papa charcuterie, ka iʻa a me ka saladi. ka pā, a me kahi kīʻaha me kaʻaina kakahiaka, kaʻaina awakea, a me nā meaʻai. E loaʻa pū ana nā mimosas a me nā kokoʻo Mary.
04 o 10
ʻO ka'āpana Blue Mesa
ʻOiaiʻaʻole he ala maoli e hana ai i kahi hoʻolaha no ka brunch o ka lā Sabati,ʻo ka pākani kaulana loa ma Blue Mesa Grill kahi wahi kūpono e hānai ai i kaʻohana a pau no ka uku kūpono. ʻO kēlā me kēia Sābati, hiki i ka meaʻai ke konoʻia i nā manuhiri i kahi kīʻaha kīʻaha me nā keʻena kuke e like me ke kaco a me ke kālai kiʻi, nā omeletena a me ka mea kanu huelo, a me nā'ōmoa, guacamole, a me nā mac. Aia nā'āpana Blue Mesa Grill i Addison, Dallas, Fort Worth, Plano, a me Southlake, aʻo ka hola brush o ka hola'Apake mai ka hola 8 am a hiki i ka holaʻehā.
05 o 10
Ka Bread Winner's Cafe
ʻOiaiʻaʻoleʻo ia e hoʻomākaukau nei i kahi brunch Special Easter, he pōkole nui ka Bread Winner o Cafe i ka Lā'Akeli i kēia makahiki. ʻO kā lākou pāʻina kakahiaka nui,ʻo ia hoʻi nā hale mahi pākī, nā kīkī kakahiaka, nā Julio's huevos, a me ka moa lūlū a me nā mīkini palaka, a inā eʻimi anaʻoe i kahi meaʻawaʻawa, ua piha lākou i ka "Hangover Elixirs" me ka Cinnamon Toast Milk Punch, , a he koko koko me ka puaʻa jalapeño. ʻAʻole iʻaeʻia ka paʻiʻo Winner's Cave i ke kuʻiʻana, akā he mau wahi likeʻole ia e koho ai mai ka hoʻokomoʻo Uptown Dallas, Inwood Village, Plano, Northpark Center, Trophy Club, a me Fort Worth.
06 o 10
ʻO ka hale hopohopo i Ritz-Carlton
Hiki i ka Fearing's Restaurant ke hōʻike aku i kahi hōʻoluʻoluʻekolu Easter Easter e hōʻike ana i nā mea punahele a pau e like me nā mea bakena e like me ka palaoa bakea, nā leanikōpiu lemon, a me nā mīmakai manu, a me nā papa wela e like me Granny Fearing "Paper Bag Shook" Fried Chicken, Dr ʻO nā pāpī liʻiliʻi i ka pāpaʻi nui i nā pīpaʻi japapeño, a me ka'ōhū maʻamau a me nā hua.
07 o 10
Haleʻo Blue News Brunch
ʻO ka Hale Būhū kahi kūpono loa e nānā ai i kahi mau kīʻaha maikaʻi loa (me ka moa paʻi, nā mea mīmū, nā kupa, nā meaʻai a me ka momona, nā kānana kānana) a me ka hoʻokaniʻana i kekahi mele o kaʻekalesia ma ka hema i ka manawa hoʻokahi. ʻO kaʻai hōʻailona ka mea kīʻaha, ka hōʻike o kaʻelele, kaʻauhau, ka tip, a me nā mea inuʻonaʻole. No ka hola 201 a me ka hola 12:30 i ka hola 2018, hiki iāʻoe ke kākau i kou hoʻolaha ma ka pūnaewele.
08 o 10
Heʻaina'āina'āina ma ka Warwick Melrose Hotel
Hop i ka heleʻana i nā haleʻaina'āina i loko o ka Hotel Warwick Melrose no kahiʻaina Pāʻina'Akake i hoʻopihaʻia i nāʻano mea momona. Hoʻomaka i ka kakahiaka me kahi pūʻai, muffins a me ka pōpōpōhi pastries ma mua o ka hoʻouluʻana i nā meaʻai e like me ka sālaina Beef Thai a me ka saladiʻula a Acini di Pepe. ʻO ka wahi iʻa iʻa liʻiliʻi iʻikeʻia me nā'ōkena, nā lima'ōpili, a me nā'ōpili sushi haʻuki, a me ka hana i hoʻonohonohoʻia i ka omelet a me ka wahi waffle, e puka mai ana i waho o kāu pahu hopena no nā kekona a me nā hapakolu.
09 o 10
ʻO ka Restauranteʻo Mattito
Me nā wahi ma Lewisville,'Oak Lawn, a me Las Colinas, hiki iāʻoe ke mahalo i kou aloha i ka meaʻai Mexica a me brunch e hana i nā mea a pau ma kahi hoʻokahi ma ka haleʻaiʻo Mattito. Ma ka Sābati Easter,ʻo ka brunch buffet e pili ana i nā mea punahele loa e like me nā questionadilla a me nā kī taco , ka mea omelette, a me nā hua manu i hanaʻia, huevos rancheros, a me enchiladas. ʻO ka puʻukū'ōpio e komo pū iʻelua mimosas, margaritas, nā pia pia, a i nā koko koko, aʻo nā hui'ē aʻe he $ 2 wale nō.
10 o 10
Via Reál
ʻO kekahi hale Mexican nui loa ma Dallas, Via Reál e hāʻawi aku i kona lā kakahiaka kakahiaka Pōʻalima i kēia makahiki. Hāʻawiʻia kahiʻai pānaʻi-uku no nā mākua a me nā keiki, ma ka papahanaʻo Via Reál i loko o nā mimosas a me nā poinsettias, nā waffles a me nā'ōmole i kauohaʻia, nā huahana huahana hema a me ka potato potato burritos, a me nā chilaquiles.