ʻO Boston Nā Hale Hōʻikeʻike Lapaʻauʻo Nā Hoa Nui
Ke kokoke mai nei ka lā o ka makuahine,ʻo ia hoʻi ka manawa kiʻekiʻe e hoʻonā ai i kaʻaina awakea no kekahi lā kūikawā ma ke kūlanakauhale me Mom. Eia kekahi o nā wahi e hāʻawi nei i nā manuahi brunch manuahi i kēia Mother's Day ma Boston. E like me kāu e manaʻo ai, hoʻolaha nuiʻia nā kānana no kekahi o nā koho. No nā koho'ē aʻe ma Boston a me nā wahi e pili ana, Open Table kahi punahele waiwai.
Aura ma ke Seaport Hotel - One Sea Lane, 617-385-4300
$ 55, nā mākua, $ 13 mau keiki i ka makahiki 5-14
ʻO ka Brunch buffet ma Aura e hoʻolaha i nāʻano mea likeʻole likeʻole me Benedict, quiche Lorraine, ka leek a me ka quiche kalo, a me ka'ōpulu'ōpena'ōpiopio. ʻO ka mea kīʻaha meaʻai e hoʻokomoʻia kahi pūmole balaka. Holo ka Brunch mai 11 am - 2 pm
Ka Nūpepa - 541 Tremont St., 617-423-0069
$ 25.95- $ 34.95
Hiki i nā mea hōʻoluʻolu ke koho i nā koho kohoʻelua no ka lā o Māne. ʻO nā mea o ka menu e like me ka'alaʻau applenamon pōpō palaoa pudding, ham a me ka moa puna puna, a me ka mīkiniʻohe manu, ua lawelaweʻia i ka jazz. E mālamaʻia ka papaʻaina maikaʻi i hanaʻia e ka mea meleʻo Bruce Bears. ʻO ka Brunch mai 10 am-4 pm; kaʻaina mai ka 4 pm-10 pm
L'Espalier - 774 Boylston St., 617-262-3023 $ 85 no ke kanaka, kahi e loaʻa ai ka papa inoa o nā keiki.
ʻO ka Esplaier, ma Boston Back Back, e hāʻawi aku iʻekolu papa hana brunch no ka lā Mother. ʻO ka menu o ka makahiki i hala aku, ua holoiʻia i ka momona ka lobster Maine, ka moaʻo Amish i kāhiʻia i ka wahie, a me ka hānai'ōpala.
Ke poʻo o ka Hub - 800 Boylston St., 617-536-17175
$ 67 mau mākua, $ 29 keiki ma lalo o 12
Eʻikeʻia nā hiʻohiʻona nani o ke kūlanakauhale ma lalo nei i ka kiʻekiʻe o ka Hale Hoʻohanohano, me nā koho kūikawā kūikawā likeʻole me ka keke'aniani, a me nā loli Maine a me nā'āpana kala pōhaku. Holo ka Brunch mai 11 am-3 pm
ʻO Avila Modern Mediterranean - One Charles Street South, 617-267-4810
$ 25 nā mākua, $ 10 mau keiki
ʻO ka hoʻonohonohoʻana o Avila i ka papa inoa no ka lā o Māne e koho i nā kohoʻehā aʻehiku mau waena. A loaʻa iā Avila he $ 12 Milikoa Clicquot (orange, piʻi, a pomegranate), a he $ 50 mauʻili.
Wahiʻo Davio o Northern Italian Steakhouse - 75'Anekona, 617-357-4810
Hoʻomaka i kahi momona ma kekahi o nā hale momona maikaʻi loa o Boston i kēia makahiki, e like me ka hāʻawiʻana o Davio i kekahi mau papa kiʻi ma waho o kāna menu maʻamau. ʻO kekahi mau koho mai kahi banana pancakes ($ 13), frittata ($ 15), a me kaʻaila auneke me nā hua a me nā hānai home ($ 22).
ʻO Fleming's Prime Steakhouse a me ka Hale Wine - 217 Stuart St., 617-292-0808
$ 34.95 mau mākua, $ 16.95 nā keiki i piha 12 makahiki a me lalo
ʻO kaʻai pāʻani-uku-ʻekolu i Fleming i kēia lā o ka makuahine, he meaʻai ia, a heʻelima mau koho no ka papahana nui, e like me ke kālepa'ōpili, a me ka mea hōʻailona o New Orleans. Loaʻa i ka brunch he $ 25 makana kāleka maikaʻi i kahi leka e hiki mai ana. Loaʻa i nā keiki kahi koho o kahi brunchʻekolu kūlana e like me ka cheddar cheese uku a me nā moa. Holo ka Brunch mai 11:30 am-3 pm
Haru - 55 Huntington Ave, 617-536-0770
$ 25 no kēlā me kēia kanaka
E makemake anaʻo Māmā i nā koho i waho o Haru, e like me keʻano o ka tuna, ka iʻa salmon, a me ka tuna tuna no nā meaʻai, ka terimaki chicken, nā sushi haʻaniʻia, a me ka pāpaʻi mango kalo no nā komo, a me ka cheesecake tempura no kaʻaʻa.
Hoʻopuka ke kūlana i ka hola 11
Ka Laʻa Ola a me nāʻUhane - 900 Boylston St., Boston, 617-247-0400
Ma waho aʻe o ka papa hana maʻamau o Lydia Shireʻo Welne i loaʻa maikaʻi, e lawelawe pū ka haleʻaina iʻelua mauʻoihana -ʻo ia keʻano o ka crab tast ($ 11), a me ka moa moa ($ 19). ʻO nā mea maʻamau ma luna o ka papahele brunch e hoʻopauʻia nā pancakes pananui, kahi pīpī pīpī pēpē pilapī, a me ke kāpī bacon