ʻAʻole hoʻopauʻia kēiaʻatikala. Hiki iāʻoe keʻike i kahi mea hou aku maʻaneʻi .
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ʻO ka lā o koʻu makuahine he kūpono ia ma ke kihi. Ma ka lā Sābati, Mei 10 mau hale kūʻai nani, nā haleʻai, nā spas a me nā mea'ē aʻe e hāʻawi i nā mea kūikawā no kēlā wahine nani i kou ola. Pono e mālama i ka manawa maʻamau i mua o ka manawa e hoʻokomo wikiwikiʻia kēia mau wahi ulu.
ʻO Tom Douglas Pāʻani
Makemake kou makuahine e kuke? Ma ka lā Mother i ka hola 11 am, e hoʻokipaʻo Tom Douglas i ka Brunch Day "Mother and Tom" i ka Ballroom Palace.
E hanaʻo Douglas i kahi hōʻike kīʻaiʻana i nā mele brunch i ka papa inoa "Mom and Tom". He mea ola a pili pū kekahi, me ka pulina me ka ho'āʻoʻana i nā waina wili. Hoʻokomoʻia nā mākua e hana i nā mea nani o ka palaoa a me nā makana e hāʻawiʻia no nā loʻi heʻumi. E loaʻa nō hoʻi i nā mākua nā kāleʻa lauʻai no nā brunch o nā papahana ma ka papa inoa e lawe ai i ka home a kaʻana like me ko lākou mauʻohana. ʻO nā balota he $ 60.00 no kēlā me kēia kanaka aʻaʻole hoʻokomo i kaʻauhau a me ka uku kālā. No nā mālamaʻoluʻolu, eʻoluʻolu e kāhea 206-448-2001. ʻO ka'ōlelo i ka Ballroom Palace: 2100 Fifth Avenue, Seattle, WA 98121
ARTʻOhana
Ma ka lā Makua, ma ART ART mai ka hola 10:30 am a hiki i 2:00 pm eʻoliʻoli i ka hana poached, i ka'ōwili o nā tuna, i nā pulu apalapa paha. A iʻole e hiki iāʻoe ke ho'āʻo i kahi kīʻaha punahele puna wai puna,ʻo ka mea i ulanaʻia e hoʻomaʻemaʻe i kahi pīpī pīpī ma mua me ka mīkini meaʻai a iʻole ka iʻa malolo pīpī. hiki iāʻoe ke hoʻolālā i kāu leʻaleʻa me ka kahu hānai.
Helu wahi: 99 Union Street, Seattle, WA 98101; 206-749-7070.
ʻO Vida Spa
Ma ka Pōʻalima, Mei 10 a me ka Lāpule, Mei 11, hoʻolauleʻaʻo Vida Spa i kahi lāʻo Mother Daughter Spa, piha me ka dosha brunch a me keʻano pilikino mahalo me ka 60 a 90 mau minuke. ʻO nā mea kākau mua e loaʻa iā lākou ka manawa e hana ai i kā lākou mau hōʻailona ma kahi o nā lumi lumiʻelua o Vida Spa.
Seabrook
E mālama i ka momi i kahi hale kahakai momona ma Washington. He nani nā hale kūʻai o nā Kaiwaena'Ākau, piha pono a hoʻolimalimaʻia e hoʻomaka i kahi $ 129 no ka pō wale nō. E hānai i kahiʻahaʻaina ma loko o ka lumi kuke aiʻole lawe i ka mom i Front Front Cafe no ka Lā Makua. Wahi: 4275 State Route 109, Pacific Beach; 877-779-9990.
ʻO Julep Nail Parlor
Hāʻawiʻo Julep i kahi Organic Facial a me kahi pīkino paleki no kahi hōʻailona poʻo-poʻo-āpau no kahi $ 98 (ke loaʻa mau he $ 142). ʻO ka helehelena ka momona me ka Chardonnay, kaʻaila a me ka caviar e hoʻonui ai i ka hoʻohui houʻana a me ka hanaʻana i nā'ōpala.
Hoʻoponopono kaona
Hāʻawiʻo Tidbit i kahi brunch mahalo no ka lā Makua. E koho mai nā frittatas, nā tortillas a me nāʻano kupaianaha i mahaloʻia i kahi waiwai kupaianaha (ʻo ka hapa nui he $ 9.50 a emiʻole!). ʻO ka Frittata Tidbit he mau mea kanu nuiʻekolu me ka artichoke, ka'ōmaʻomaʻo maloʻo, ka mozzarella, nā haoha, ka liiki a me ka hulu kao, me nā kīʻahaʻuala a me ka meaʻala. ʻO nā huahana Savory nā'Apena, me ka mozzarella, gorgonzola, a me beli. ʻAʻole kaʻawale ka kaʻa kaʻa. Helu: 2359 10th Avenue East, Seattle; 206-323-0840.
ʻo iaʻo Ivar
E hauʻoli i ka lā o Māne Brunch ma kahakai o Lake Union a me Elliott Bay ma Ivarʻo Salmon House a iʻoleʻo Ivar's Acres o Clams. E koho i ka salmon hamo, nā mīkini hou, nā nūnū a me nā papa,ʻo Dungeness a me Snow crab, kāpili a me kahi mea kālaiʻia me ka pūpū i hoʻouluʻia i ka'āpala.
A iʻole e makemake paha kou makuahine e pakele i ka pūnaeho crepe a me omeletene. E kipa i ka pūnaewele pūnaewele no nā wahi.
ola ola a me ka The Woodmark Hotel, Yacht Club & Spa
Ke hāʻawi neiʻo Bin vivant i kahi lā o ka makuahine mai ka lā 7 a hiki i ka 3 pm ma ko lākou kiʻi hele waiʻo Carillon Point. E koho mai ka Woodmark Benedict, omelets, frittatas aʻoi aʻe. Eʻoluʻolu i ka waffle Belgian, ka pancakes a me ka brioche Farani. Wāhi helu: 1200 Carillon Point, Kirkland; 425-803-5595.
ʻOle Barle &'Aʻokanaka
Ke poʻo i ka Lincoln Square a Bellevue aʻoliʻoli i ka papahana Kūlana Hōkū o ka Hōkūʻo Nuʻuana no ka lā Mother in Pearl e hoʻomaka ana i ke awakea. E koho i ka Salmona maikaʻi ma nā kīlaʻau'akela me ka meaʻala a me ka salala fennel; Dunetess Crab Cake me ka pale'ōhinu a me ka'ōmole apalaʻa a me ka pāpale lole; Kāheaʻia Duck Kākau me ka meaʻala liʻiliʻi, ka'ōmaʻomaʻu a me ka hapaʻeleʻeleʻeleʻele; aʻoi aku.
ʻO Moch Crème Brulee nā kīʻaha me kahi kīʻahaʻulaʻula a me nā pīnē kekene bela; ʻO nā kakanaka he'enela e hōʻike ana i ka memele a me ka chocolate fudge ice cream, Valnhona kalo a me ka lepo marshmallow; aiʻole he Sundae Butterscot Sundana nui me ka Madagascar vanilla ice cream, ka pelekani a me nā kuki o Palmier. Wāhi helu: 700 Bellevue Way NE, Bellevue,; 425-455-0181.
ʻO ka Golf Club ma Newcastle
ʻO kahi hoʻolālā o ka haleʻaiʻo Calcutta Grill e hāʻawi aku i nāʻike o ka mauna maunaʻo Cascade a me nā panohana'āina o ka'enewa Seattle a me Puget Sound. A no ka lā makuahine, e hōʻike ana lākou i nā kuʻikuʻi kaha kiʻi, nā iʻa a me ka ham, a me ka pālahalaha sushi, nā keke a me nā pies i hanaʻia, a me nā hanana o nā meaʻaina kakahiaka mai 9 am ma 2:30 pm Helu: 15500ʻEono Penny Lane, Newcastle , WA; 425-793-4646.
ʻO Morton's The Steakhouse
Ke hāʻawi neiʻo Morton i kahiʻaina awakea o ka makuahine mai ka hora 4 pm a hiki i ka hola 10 pm E hoʻomaka ana me kahi sālemona a laila hoʻoholo i nā koho i kohoʻia: he kīnaʻi pāʻaniʻia me ka Cut Cut Mignon aʻo kahi Filet Oskar me ka bearnaise, ka pīpaka, ka'ōmoleʻo Salmon Fillet me ka paʻi paʻu; ʻO Colossal Shrimp Alexander me ka paʻi hina; aiʻole ka'īlio Christopher a me ke keleponaʻelima paleka. E hele mai nā māhele a pau me kaʻaoʻao'atila a mea kanu paha. No ka meaʻai, Creme Brulee a iʻoleʻelua Chocolate Mousse ho'āʻo. Helu wahi: 1511 Sixth Avenue, Seattle; 206-223-0550.