ʻO kaʻanuʻu a me kaʻaina papa he lunaʻike moʻolelo i ka Hudson
Ke mālama nei me ka manakia kālepa Manhattan o ke kauwela o ka makahiki 2014 (e like me ka hoʻomaka mua o ka North River Lobster Company ), ke kāpena nui-kahi puke-ʻaina / haleʻai-i kēia manawa i ka Hudson, me ka Pierbe's Pier 25. Open since I ka mahina mua o Iulai, ke kahakai 142 kapuaʻi ka mea e hōʻike ana i ka moku nui loa e hōʻikeʻia ana ma NYC, nā mea hoʻokipa e hoʻokipa i ka moku ma kahi o nā mea e hoʻoulu ai i ka punahele, i hui pūʻia me nā'ōpili liʻiliʻi a me nā papa liʻiliʻi.
ʻO ka pahu hoʻolālā a me ke kīhini i waihoʻia ma ke kahua o ka moku (palapala kahiʻaʻohe moku holo maoli), e hoʻomau i ka hoʻomanaʻo hou i ka F / V Sherman Zwicker , ka mea i hoʻoholoʻia i ka makahiki 1942 ma Nova Scotia. Ua kapaʻia ka moku hope loa o ka moku e nāʻauʻau moku i kālepa mua i nā Bake Wai o Newfoundland, e halihali ana i nā iʻa a me ka paʻakai ma waena o ka Moana Akelanika'Ākau a meʻAmelika Hema. I kēia manawa aku nei,ʻo Sherman Zwicker , ka mana o ka Trust Schooner Museum Trust, i liloʻo ia he hale kaʻa kaʻa moana. ʻO kona mau mea hou e mālama pū nei i kahi hōʻike moana moana ma lalo, e holo pū me ka pūnaehanaʻo Maritime no ka waiwai, e pili ana i nā malihini i hoʻopauʻia ma ka moʻolelo pili moana.
ʻO ka moku o ka papa moku mea hoʻokipa, kahi ulu i nā moku iʻa o ka 1900 ma mua o nā kahawai NYC,ʻo ia ka mea hōʻailona o nā mea hōʻailona Mark Firth (co-hoʻokumu i nā Diner a me Marlow a me nā keiki) a me Adrien Gallo, me ka mea hoʻokele ʻO nā kaikunaneʻo Miles a me Alex Pincus.
Ua hoʻokuʻuʻiaʻo Sherman Zwicker e hāʻawi i ka leo o nā kīʻahi kiʻekiʻe (kahi i hanaʻia he wahi kīʻahi liʻiliʻi), me nā noho a me nā papa no ka hiki i 145 mau poʻe; ua hoʻokuʻuʻia ka papa honua ma lalo o ka papa.
Hiki i nā Swashbucklers i kēia lā ke hoʻomau i ka papa koho'enehi o nā kumukūpuni i hoʻohuiʻia (mai $ 3.50 apiece) a me nā papa liʻiliʻi liʻiliʻi, e loli pinepine ana.
I koʻu nānāʻana i loko, hōʻikeʻia ka menu ma kahi ceviche ulaʻula, i hoʻohanaʻia me ka radish, melon, cilantro, lime, a me chili ($ 16); a me kahi huamoa palalei i hoʻopihaʻia me ka lāʻau,ʻo ka fiku, a me ka pēme i ka meli ($ 14).
Hikiʻia nā Cocktails ($ 16) me nā kumumoku moana e like me ke Engine Room (lager, Aquavit, ginger, a lemon), aiʻole ka Java Swizzle (ke keʻokeʻo, ka lime wai, a me ka espresso liqueur). Hāʻawi pūʻo Banks nui i ka liʻiliʻi o ka pia a me nā waina ma ke aniani.
E hoʻopaʻaʻia ka moku ma Pier 25 aʻOkakopa, ma mua o ka heleʻana i ke kūkulu hema eʻimi i nā manawa hoʻomaha o ka hoʻolālā; Aia nā manaʻo i loko o nā hana no nā Waiʻanae Nui e hoʻi hou i Tribeca i ke kauwela 2015.
E hoʻomaopopo i ka noho muaʻana o kahi noho, hana muaʻia (ʻaʻole iʻaeʻia kahi hōʻailona). Mālamaʻo Banke Nui iʻOkakopa, mai ka hola 4 a hiki i ka hola 11 o nā lā pule, a mai ke awakea a hiki i ka hola 11 o ka hopena pule. I ka wā o ka ua, e nānā i kā lākou pūnaewele e hōʻoia e wehe. Pier 25, Hīlī Park Park ma N. Moore St. ma Tribeca ; grandbanks.org