01 o ka 10
Kahi eʻai ai i 2016
Ke holomua nei ka milwaukee o ka Milwaukee, me ka hilinaʻi nui i ka hoomalamalamaʻana i nā mea kanu āpau a me nā mahiʻai ma waho o nā palena o ke kūlanakauhale. ʻO ka mea pōmaikaʻi,ʻaʻole pono nā māhele e nānā i ka mea hānai, nā mea kanu, nā meaʻai a me nā huaʻai e kōkua ai i ka hanaʻana i kahi papa hanaʻoihana a hiki ke hoʻokokoke aku, a me ka manaʻo kiʻekiʻe aʻoi aku ka maikaʻi loa. Mai kahi haleʻaina i hoʻokomoʻia i loko o ka hale hōʻailona hou loa o ka hōʻailona (Hotel Journeyman, ma ka Historic Third Ward) i kahi hale hoʻokipa e mālama ai i nā meaʻoluʻolu,ʻaʻole e haʻi aku i kahi papahana e pili ana iʻelua mau luna kaulana kaulana i hoʻohuiʻia e Taiwanese. ʻO ka mea'enela -Chinese (dandan), eia ka hoʻohaʻahaʻa i ka manaʻo o ka Milwaukee.
02 o 10
ʻO Tre Rivali ma ka Journeyman Hotel
He aha: Tre Rivali
Ma hea: 310 E. Chicago St., Milwaukee (Kekolu Helu, ma ka papahele o Journeyman Hotel)
Keʻano o ka meaʻai: ʻAmelika Kaiākea
ʻO kaʻoihana:ʻO ka hoʻomakaʻana i ka hopena o Iune,ʻo kaʻohu o ka haleʻainaʻo Heather Terhune,ʻo ia ka mea iʻaila mua i kaʻaiʻana ma Kapalakiko a me Chicago. ʻO ka nui o ka papa kuhikuhi no ka lā Sabati brunch a me kaʻaina kakahiaka nui, kaʻaina awakea a me kaʻahaʻaina awakea - hoʻohana i kahi umu ahi a me nā pāʻahi. Mahalo i kahi kīʻaha kīʻaha, hiki iāʻoe keʻike i nā pāpale i ka hana. I ka hikiʻana i ka hukiʻana, ua nui ka hana o ka cocktails me ka pena nani, a me nā pia a me nā waina ma ke aniani.
03 o 10
Ka Hale Pīpī Pīpī & Juicery
He aha: Urban Beets Café & Juicery
Ma hea: 1401 N. Kauka Martin Luther King Jr. Drive, Milwaukee (kokoke i North Side)
ʻO keʻano o ka meaʻai: kaʻaina Raw-wai a me ka cafeʻai
ʻO ka Cooking: ʻOiai e wehe waleʻia a hiki i ka holaʻehā ma ka hopena pule a me ka hola 5:30 ma nā lā hebedoma, he ākea ka papahana, mālama i ka mantra ola ola. ʻO ka Vegans a me ka poʻe eʻaiʻole ana i ka meaʻaiʻole,ʻaʻole lākou eʻai i ka pōloli-ʻo nā koho i loko o nā kīcos taʻanoho: ua huiʻia ka mīhini paʻakīnī i loko o nā pūpū romaine a iʻole ka wīnī wōkeke wīwī ma ka palaoaʻole-aʻo ka kohoʻia o grab-and- hele i kahiʻai aʻai paha. E hoʻopuka pū ana ka papahana i nā meaʻawaʻawa wai-hoʻomeheka e hoʻohana ana i nā pīni Valentine Coffee a me nā wai inu hōʻailonaʻewalu (e hoʻonui i kekahi o nā mea nuiʻoihanaʻeiwa) -yep, me ke keakea a me keʻoluʻolu e pono ai e noʻonoʻoʻia i ka mea hoʻoleʻa (French Toast or He meaʻono likeʻo Ice Creamʻelua mau meaʻono).
04 o 10
noia
He aha: pono
Kahi: 360 E. Erie St., Milwaukee (Historic Third Ward)
Keʻano o nā meaʻai: Contemporary Chinese
ʻO ka Cooking: Dan Van Rite (ʻo Hinterland i kēia manawa) a me Dan Jacobs (ʻo Wolf Wolf Peach nō hoʻi) i hui pū aku e hāʻawi i kēia mea aloha i ka meaʻai Kina-akā me ka loli kiʻekiʻe. No ka laʻana, i ka sālemena moa i hanaʻia me ka chiles a me ke kālaʻi i paʻiʻia; nāʻano likeʻole o nā dumplings (e like me nā foie-gras a me nā kapena momona liʻiliʻi); Pākaʻi Peking; a me ka miko-bean kimchee pancake. Hoʻomakaʻia ka haleʻaina i ka hopena o Iulai, ma luna o nā kūkōkū o ka hana pop-up ma Boone & Crockett ma Bay View, a hoʻonuiʻia mai kaʻahaʻaina awakea e hoʻokomo i kaʻaina awakea ma ka mahinaʻo Kepakemapa. ʻO nā wili waina he mau meaʻokoʻa nō hoʻi, me kekahi mau koho mai nā mea hana paʻakikī.
05 o 10
ʻO ke kai maikaʻiʻo Brewing
He aha: Good City Brewing
Ma hea: 2108 N. Farwell Ave., Milwaukee (East Side)
Keʻano o ka meaʻai: Gastropub
He aha keʻano o ka meaʻai? ʻOiai ka mea nui i paʻiʻia maʻaneʻi,ʻo ka nui o ka pīpī liʻiliʻi i loko o ka home-brethmaster aʻo Andy Jones i hana i ka beer ma Chicago's Goose Island Brewing a ke aʻoʻo ia i ke Kulanui o Kaleponi-Davis. Hoʻopiliʻia nā snacks like curry fries a me nā hua'iliala e kū pono i ka beers a me nā pualeʻeono (no ka pepa pālua DIY) mai Wisconsin. ʻO ka poʻe waena, he mea hana, mai Baramundi a Mac a me ka Cheese i hoʻomākaukauʻia me kahiʻo Deer Creek pono'īʻo Deer Creek, a ua hāʻawiʻia kekahi mau kīwī a me nā salam. Hiki i nā mea Vegetaria ke hauʻoli maʻaneʻi, me Fakin Bacon Gnocchi a me ka puaʻa a me ke kīʻahaʻoʻoleʻa (ʻelua mau mea likeʻole).
06 o 10
Cafe Aloha
ʻO: Cafe Grace
ʻAuhea: 11200 W. Burleigh, Wauwatosa
Keʻano o Cuisine: Farani
He aha keʻano o kaʻoihana: ʻO kēia keiki hou loa i ka Hui Pūmaʻaʻo Bartolotta ma Mayfair Collection. ʻO ka hoʻonaniʻeleʻele a me keʻokeʻo ka mea e hoʻoulu ai i kahi cafe Parisian, a heʻoi aku ka nui o Lake Park Bistro, kahi haleʻai'ē aʻe o Bartolotta. Ua kohoʻo James Beard Luna Manuahi Adam Siegel i ka papahana,ʻo ia hoʻi nā'āpana rotwardie a me nā kīʻaha Farani likeʻole e like me ka hua Lilanaise a me nā mīkini me nā mea'ūniʻoniʻo, a me nā mea e like me ka Wisconsin twist, e like me ka Strauss burger i hoʻopihaʻia me ka mele. ʻO keʻano maoli, ka hapa nui o nā waina wīwī Farani.
07 o 10
Canal Street Cafe
ʻO: Canal Street Cafe
Ma hea: 1721 W. Canal St., Milwaukee (Valley Manomonee)
Keʻano o ka meaʻai: American Diner
ʻO ka meaʻai:ʻO ka hoʻololiʻana i nā hale kūʻai mua o Locavore, ua weheʻia kēiaʻaiʻaina pāʻani i Iulai. E weheʻo ia no ka'ōpō kakahiaka, ka lā awakea a me kaʻaina awakea, ma kahi lā i hoʻopihaʻia e ka lā. No kaʻaina awakea, e noho i lalo a hiki i ka hopena o nā meaʻoluʻolu (mai ka pīpī pīpī a me nā paila kīlaʻi hohonu i ka ipu o ka paila a me ka meatloaf), a iʻole e hāʻule mua i ka lā no ka mīpī, aiʻole "ke kau wela wela." Mai haʻaleleʻoe me ke kauohaʻole i ka keke "Death By Chocolate" a iʻole ka paʻi hua liʻiliʻi.
08 o 10
ʻO ka papaʻo Tofte
He aha: Tofte's Table
ʻAuhea: 331 River Plaza, Waukesha
Keʻano o Cuisine: Global / eclectic
He aha nā mea e hana ai?ʻO Jason a me Cristina Tofke nā mea nāna e wehe ka haleʻaina mua iāʻAukake, me kaʻike i ka hana ma kekahi o nā meaʻai maikaʻi loa o ka'āina,ʻo Sanford, Eddie Martini, a me Coquette Cafe. Lawe pū lākou i ka ipu Steaming i Waukesha. E hoʻonui ka papahana i ka nui o ka papa inoa, aʻo nā kīʻaha e komo i nā meaʻono e like me foie gras a me nā wāwae moa i mīniʻia, e like me ka mea i hōʻikeʻia e Milwaukee Business Journal .
09 o 10
WyʻEast Pizza
He aha: WyʻEast Pizza
Ma hea: 5601 W. Vliet St., Milwaukee (Washington Heights)
Keʻano o ka meaʻai: Pizzeria
He aha keʻano o ka hanaʻana : ʻO ka mea i hoʻomakaʻia e like meʻelua poʻe e mahiʻai ana i nā pizzas ma kahi huakaʻi kiʻi ma waho o Portland, Oregon, he hale kūʻai maʻamau a piha loa i ka pizza. ʻOiai i inoaʻia no ka inoa pono'ī no ka maunaʻo Oregon. ʻO Hood, nā poʻe e halihali nei i ka mahalo no ko lākou kūlanakauhaleʻo Milwaukee ma ka hoʻokuʻuʻana mai nā mahi'āina i ka pizza. Ma ka'āpana koho he Seasonal Special (i ka malamaʻoʻAukakeʻo "Nightshade Cascade": nā mīmalie a me nā pua Feta, ka'ōmato, me ka eggplant a me kaʻalani i kālaiʻia), a me nā "ʻulaʻula" a me nā "keʻokeʻo keʻokeʻo," e pili ana i nā alala ma kēlā me kēia. ʻEwaluʻewaluʻulaʻula a meʻelua pies keʻokeʻo. Hiki ke hoʻopihaʻia nā mea ulu i ka pizza non-free pizza i kapaʻiaʻo "Avalanche."
10 o 10
ʻO Brunch
He aha: Brunch
Kahi: 800 N. Plankinton Ave., Milwaukee (Downtown)
ʻO keʻano o ka meaʻai: Breakfast a me nā uku pāʻani
He aha keʻano o ka mea maʻamau: E like me ka inoa e'ōlelo nei, he wahi hele kēia no nā brunch fans, aʻo ia hoʻi ke wehe waleʻia a hiki i ka 3 pm i kēlā lā i kēia lā. ʻO konaʻoluʻolu melemeleʻoluʻolu (ma nā paia, nā pā, a me nā kīʻaha) e hoʻomālamalama i kahi kakahiakaʻano'ē. Hāpaiʻia nā Mimosas a Bloody Mary e nā paipai no nā meaʻai a pau,ʻo ia hoʻi nā meaʻano likeʻole e like me ka breakfast tacos, ka'ōmaʻomaʻo (he omeletī me ka kuihi), nā pihi a me kaʻanakē pono, pancakes pākena-pākī, kahi pancakes a me kahi hangover burrito (paʻiʻia me ka bacon , Sriracha, nā mea'ūpī, nā hua i kālaiʻia, a me ka mākeke syrup) .. Nāʻaoʻao i hoʻohālikeʻia e like me kahi holomua bacon, kahi lele lele a me ka loiloi e hoʻopuka i ka ante.