Inā he niho niho,ʻo India kahi kahi e hoʻopiha ai i kou makemake! E poina e pili ana i kaʻikeʻana i ka calorie. Makemakeʻoe e hōʻailona i nā meaʻona a me nā kumu Indianʻoi aku e like me ka hiki. ʻO ka hapa nui loa i nāʻano likeʻole me nā lauoho o ke komohana. E kōkua kēia alakaʻi i ka hoʻohaunaele, no laila eʻikeʻoe i ka mea e hoʻonohonoho ai a hiki iāʻoe ke hoʻokomo i kaʻike o kāu puʻuwai (a me ka'ōpū).
01 o 11
Gulab Jamun
ʻO ia paha ka mea momona kaulana loa ma Inia, gulab jamum ka meaʻono a maikaʻi, a huhūʻole! Hāʻawiʻia kēia mau pōpō pīpī māmā mai ka papapalapala o ka palaoa a me ka waiū o ka waiū (aiʻole ka waiū waikawa), paʻiʻia, a hoʻouluʻia i ka paʻakai. Hoʻomanaʻo pinepineʻia lākou me ka cardamon a me ka rose,ʻo ia ka mea e huakaʻi i ko lākou inoa,ʻo ia hoʻi, "rose berry" i Hindi.
ʻO Kerala , ma ka hemaʻo India , heʻano like me gulab jamun i kapaʻia he unima. Hanaʻia ia mai ka palaoa ālaiki, kāpīpī (kaheʻole), ka maiʻa, a me ka niu.
02 o 11
Kulfi
ʻO Kulfi keʻano o ka ice cream. Heʻoi aku ka kirikī a me ka maʻalahi ma mua o ka'ōmole hauʻoli maʻamau, akā,ʻaʻole i pīpī i mua o ka maloo. Hoʻopihaʻia ka waiū e hoʻemi i kona nui a hoʻomāʻona. ʻO ka mea maʻamau, uaʻoluʻoluʻia ka kulfi me ka cardamona. Eia naʻe,ʻo nāʻanoʻoluʻolu'ē aʻe he mango, pistachio, saffron, vanilla, a me rose. I kekahi manawa, hoʻohanaʻiaʻo ia ka falooda kulfi , me ka hoʻohuiʻana o nā meaʻeleʻele me nā hua maloʻo.
03 o 11
Halwa
ʻO ka meaʻona kaulana loa kēia iʻoi loa ma keʻano o gajar ka halwa (halwa). Ua hele mai ia i'Ānia mai ka hale kīhā o Mughal a kaulana loa i ka'ākau'ākau o India i ka wā maʻamau. Hoʻopiliʻia ka mea nui i kāloti. Ua kukeʻia me ka waiū, ka sukake, a me ka nui o ka ghee.
Ma ka hema o India, ua aloha nuiʻia nā kesari halwa e like me keʻano o ka gajar ka halwa ma ke kūkulu'ākau, a ua hanaʻia me iaʻano. Hoʻomaʻaʻiaʻo Rava (semolina) ma ka ghee, a laila, kuke i ke kō a me ka wai. Hoʻohui pūʻiaʻo Saffron e hāʻawi i ke kala.
04 o 11
ʻO Kheer lāuaʻo Phirni
ʻO Kheer a me ka pizni kekahiʻano o nā puddings lawaiʻa maʻamau. ʻOiai ka hoʻohanaʻana i ka raiki i ke kheer , hanaʻia ka pīni me ka lawaiʻa, me ka hāʻawiʻana i ka'ōmole aʻoi aku ka maikaʻi. Hoʻomoe pinepineʻia nā meaʻelua i ke kāloka a me ka cardamona, a hoʻokomoʻia me nā nati a me nā hua maloʻo. Eia nō naʻe, hoʻohana mauʻia nā p hirni i kaʻoluʻolu, ʻoiai e hoʻomaʻamaʻaʻia nā kheer me ka mahana.
ʻO Payasam kaʻaoʻao hema o kheer . Hoʻohui mauʻia i ka wā o nā pāʻina, aʻo ia kekahi o nā mea nui loa i kaʻaina Onasadhyaʻo Kerala's Onam .
05 o 11
Kūpana
ʻO kekahi meaʻona punahele Indian,ʻo ka hoʻopiliʻia heʻaila mīni a momona. He momona kēia momona maikaʻi loa, i ka manawa e waihoʻia ana he mau kulina ma loko o ia! ʻO nā meaʻala, maʻamau ka cardamom a me ka sāffron, a ua hui pūʻia hoʻi nā hua. He meaʻono loa ia i kaʻaiʻana me nā meaʻai'ē aʻe, e like me gulab jamun a me jalebi. Ma West Bengal a me Odisha, he like ka mishti doi me ka hanaʻia , akā, me kaʻole o nā hua a me nā meaʻala.
06 o 11
Laddoo
Nui nāʻano noʻonoʻo kūʻokoʻa no kēia mea pāʻaniʻoluʻolu pāʻani i ka pāʻani a he mea koʻikoʻi ma kekahi hana kūikawā ma India. ʻO kaʻoiaʻiʻo, he'āina kūikawā ko kēlā me kēia moku. He mea kaulana ia mai ka palaoa o ka gram / chickpea, ka niu'āina, a me ka semolina. Milk, sugar, ghee, a me nā hua maloʻo he mau meaʻokoʻa'ē aʻe. Ua hoʻokaʻawaleʻia ka laddoo kaulana kaulana o India i nā mea hoʻokupu ma ka temple Tirupati , ma Andhra Pradesh, no nā makahiki he 300. ʻO ka production he hana nui, me ka awelika 300,000 mau'āpana i kūʻaiʻia i kēlā lā i kēia lā!
07 o 11
Barfi
ʻO Barfi ka meaʻona kaulanaʻo Indiana e kapaʻia kona inoa mai ka hua Peresiaʻo ia hoʻi "snow". ʻO ka mea nui ka momona i ka waiū akā e hele mai ka barfi ma nāʻano likeʻole. ʻO Kaaju barfi (me nā wāwae) a me ka pista (me nā pistachios papa) ka mea maʻamau. Mai hopohopoʻoe i ke kālā kālā e uhi pinepine - e aho!
08 o 11
ʻO Ialebi
ʻAʻohe mea olakino ma nāʻano a pau i kaʻalani o ka momona momona, akāʻo kēiaʻono keʻano maikaʻi! ʻO ia nā ipu i hoʻolālā nuiʻia o ka palaoa i hanaʻia mai ka palaoa maikaʻi a hoʻopomoʻia i loko o ka sugakeke paʻakai. ʻO Jaleniʻaʻoleʻo India wale nō. Hiki ke hoʻihoʻiʻia mai kona kumu i ka Middle East, a ua manaʻoʻia ua laweʻia mai i Inia e nāʻenemi Peresia. Eia naʻe,ʻaʻohe mea kānalua ua hoʻokumuʻo India i ka jalebi . Hiki iāʻoe keʻona hou i nā hale alaʻai o ke alanui ma'ō aku o ka'āina.
09 o 11
ʻO Rasgulla
Hoʻokumuʻia nā pōkoleʻeleʻele Spongy mai ka nihi cheese, semolina, a me ka sugakeke. He kūlana kūlana kūikawā kēia mea India i West Bengal a me Odisha , a i loko o nā makahiki i hala aku nei, ua hoʻokumuʻia kēia mau moku'āinaʻelua e ka hakakā nui no kāna kumu. ʻO ka manaʻo lono,ʻo ka mea hana i Kolkata inoaʻo Nobin Chandra Das i hoʻokumu i ka rasgulla i ka makahiki 1868, ma hope o ka ho'āʻo nuiʻana. Eia naʻe, ua'ōlelo ke aupuni o Odisha he mau hōʻike ka hōʻike aia i noho ka rasic i ka moku'āina ma mua o 1500 a ua hana muaʻia ma ka luakiniʻo Jagannath i Puri .
10 o 11
ʻO Soan Papdi
ʻO ka flaky a me ka mālamalama,ʻo ka papadi soan he mea'ati a ka'ākau'ākau o ka'ākau e hoʻoheheʻe ai i kou waha e like me ka candy cotton. He mea pono ia i ka wā o ka hoʻokauʻana i nāʻahaʻaina o Diwali . Hoʻopiliʻia kahi kukuna hulu nui! ʻO ka meaʻai nui, he huiʻana o ka gram a me ka palaoa i hoʻopalapalaʻia, ka syrup, ka ghee, a me ka waiū. ʻO ka Cardamom a me nā hua he koho. He paʻakikī kēia mea paʻakikī i ka hoʻomākaukauʻana, no ka mea, he mea pono e hāʻawi i kona hua'ōlelo.
11 o 11
Kesar Peda
Keʻano o ka fudge māmā māmā, hanaʻia i ka waiū a me ke kōpaʻa i hoʻonāuki a me kaʻeleʻele. Manaʻoʻia ua pilina mai ia mai Mathura, ka wahi hānau hemolele o ka Haku Krishna, ma Uttar Pradesh. ʻO ka polokalamu kaulana loa,ʻo ia ka kesar peda , i hōʻailonaʻia me ke kīhā ( kesar ) a hoʻokomoʻia me ka pistachio.