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Nā Montreal Food Serving Easter Easter
Nā lawelawe lawelawe i ka Easter Brunch ma Montreal: 2017 Manaʻo
No laila, ua hōʻiliʻiliʻoe i kāu mau mea aloha no ka hopena lōʻihi loa a ua makaukauʻoe e puaʻa ma waho o ka brunch Easter ma Montreal nei Easter Sabati,ʻApelila 16, 2017 e like me ke keiki hipa, nā hulu, a me nā pahū wela. Hoʻouka i kēia pahuhoho eʻike ai i nā haleʻaina'alepale a me nā pāʻoihana o nā'ahamele i koho i ka brunch maikaʻi loa ma ke kūlanakauhale.
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ʻO Montreal Easter Brunch 2017:ʻO ka Sugar Shack
ʻO ka palaoa maʻamau maʻamau ka mea maʻamauʻole keʻano o ka Easter, akā,ʻo ia nō ka meaʻai. A heʻahaʻaina. Hiki iāʻoe keʻoliʻoli iāʻoe no ka hoʻolālāʻana i ke kaʻa a me keʻano kūpono e hiki ai ke hoʻolauleʻa i ka Easter i Quebec. Kūʻai nā maʻamau ma keʻano o ke kō. Nānā maʻaneʻi .
A no ka hoʻomaʻamaʻaʻana i nā meaʻono heʻono i ka wai kai kōleʻa, ho'āʻo i ka Chef at l'Érable Scenna, he pop up sugar sugar e holo ana ma Old Port ma Montreal i nā Pōʻalima (6 pm), Nā Lāpule (6 pm) a me nā Sābati (11 am) mai March 10 a hiki i ka lā 16 o Aperila, 2017.ʻO nā kiko'ī no nā uku, kahi a me nā mea kiko'ī maʻaneʻi .
03 o 08
ʻO Montreal Easter Brunch 2017: Kokoʻo
Ke makemake nei e hoʻokūnalua? Hiki i loko o ka Ritz-Carlton , lawe mai i kaʻohana (a iʻole paha kou lā) i ka hale Boulud no ka hoʻomaʻamaʻaʻana i ka Easter ma ka lā 16 oʻApelila, 2017. Hoʻopukaʻia i ka papa Hōʻapa ma mua o ka Pōpē ma ka papa hulu manu mimosa, ka mint a me ka pipi pēpē, Kamauraska ka hipa keiki, agnolotti ʻO ka palaoa a Quebec, ka pīpaka, a me nā haohao nui, nā hākōkō, a me nā mea'ē aʻe, i hōʻikeʻia heʻekolu papa helu papa helu i $ 85 ma ke poʻo.
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ʻO Montreal Easter Brunch 2017: Chez Lévêque
ʻAʻole hiki iāʻoe ke hana hewa me ka brunch o ka Easter ma Chez Lévêque, he ala kū ma waena o French a ma Laurier Avenue iʻikeʻia no ka hauʻoli, ka hauʻoli i ka hoʻolālā maikaʻi, a me nā menusā hoʻomaha. ʻAʻoleʻikeʻia kēia makahiki i ka papa Hōʻikeʻike Pōʻakolu Sākona, akāʻo kā lākou papa hulu maʻamau e hōʻike ana i nā pōhaku e like me ka'ōniu pudding pīpī a me ka hua manu a me ka'ōniʻa opu, ka'ōpū o nā hua a me nā hulu me ka wai kōkiko a me ka baleka. wai waikomo a me nā'ōpiko i hoʻomoʻiʻia me ka hua manu i hoʻopiliʻia a me ka mea kanu hollandais a me ka hua manu. Loaʻa ma luna o ka'ōlelo Pelekane muetone a me ka pipi.
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ʻO Montreal Easter Brunch 2017:ʻO ke kiʻekiʻe
Hikiʻole paha kēia hana no nā mea a pau, akā, ua manaʻoʻoe e kākau ana i kahi lā awakea o ka hana awakea no ka lā Easter? Hiki iā ia keʻono e like me ka nani o ka brunch.
Eʻoluʻolu e kāhea a heluhelu i mua. ʻO ka hapa nui o nā lumi kīhāpai o Montreal e hāʻawi ana i kaʻaina awakea, he mea maʻamau. Aʻaʻole paha e wehe kekahi i ka Sābati Easter.
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ʻO Montreal Easter Brunch 2017:ʻO ka Bath a me ka Brunch
Mai ka hola 11 a hiki i ka hola ahiahi ma ka lā Sābati,ʻApelila 16, aʻo ka Pōʻa Easter,ʻApelila 17, 2017, e lawe mai i kāu poʻe i aloha i ka Brunch Easter ma ka moku. ʻO kahi moku kūmaʻa. Kāleʻaʻia he $ 80 no kēlā me kēia kanaka. Komo ka komoʻana i ka mokuʻo Bota Bota a me ke kahe wai, a me ka mimosa a me brunch (ka huaʻai hou me ka waeʻia o ka hīnaʻi i kāhiʻia e ka ham, ka mushroom flan, a iʻole ka pancake pania French i piha i ka hua a me ka waiū. Loaʻa nā kūlana hoʻonā.
Aia kekahi waiwai eʻimi ana ma luna o ka moku e hōʻike ana i nā haʻawina hoʻokele, ke kāleka, ka papa a me nā hana hāʻawi i hāʻawiʻia i nā mea lanakila. Ponoʻia ka waiʻauʻau a me nā kāmaʻa kahakai. Ua hoʻolakoʻia nā hale lole, nā pale lole a me nā laka.
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ʻO Montreal Easter Brunch 2017:ʻO'Auberge Saint-Gabriel
ʻAʻole i hana pinepineʻo'Auberge Saint Gabriel i ka brunch. Akā, i ka wā e holo ai, hele i waho. No ka $ 55 no kēlā me kēia kanaka, kaʻaiʻana i ka viennoiseries a me ka palaoa melemele me ka cheddar kahiko, ka'ōpala me nā'ōhiʻa, ka mea'ūpena me ka cider holusaise i mālamaʻia i ka papa, aʻoi aku.
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ʻO Montreal Easter Brunch 2017: Espace La Fontaine
E manaʻo anaʻo Espace La Fontaine i kahi kumukūʻai no kaʻahaʻaina Palekana (e noʻonoʻo i $ 20 no kēlā me kēia kanaka a $ 6 no nā makahiki 4 a hiki i 8) a hiki i kahi o nā papa pākela maikaʻi o Montreal e pāʻani ma mua a ma hope o kaʻaina.
ʻAnoʻole ka'ahamele, ka nani a me keʻano o ka hale café-like, akā ma kahi ala maloʻo. Hanaʻia ka Easter brunch i ka lā 10 oʻApelila a hiki i ka lā 14 oʻApelila, 2017 mai 10 am a 3 pm, a me 4 mau hua kūikawāʻo Benedict, kahi'āhihi kakahiaka a he mea hānai hānai paha i lawelaweʻia me nāʻuala, Nā hoʻolaha i kohoʻia ma (514) 280-2525. Nāʻike ma ka'ōlelo Farani wale nō.