ʻO Windstar James Beard Cruises no Foodies

01 o 06

ʻO Windstar a me James Beard: Ke Alanui Kūlana Pālua no Foodies

Hiki anei iāʻoe ke makemake eʻike i ke ao holoʻokoʻa ma o kona mau kīʻaha? A laila hoʻokumuʻiaʻo Windstar's James Beard Foundation Culinary Collection Cruises.

Mai ka 2016, ua hui pūʻo Windstar me ka James Beard Foundation - kaʻoihana o New York e hānaiʻia ana no ka haleʻaina a me nā makana makana - e hana i nā kīkīʻokoʻa. Hāʻawi kēia mauʻike moana i ka maikaʻi loa i nā meaʻai, inu, a me nā mea'eneke, a ke kipaʻana i nā awa i hoʻolauleʻaʻia no kā lākou meaʻai a me ka mea inu.

ʻO kēlā me kēia hōkū hōkūʻo James Beard cruise kahi mea poʻokela poʻokela a me kāna mau meaʻai. Hiki i nā hui pāʻani ke hui pū me ke poʻo i ka hanaʻana i kēlā me kēia lā, ka mea kanu, nā meaʻono, a me nā mea inu awakea, a me nā huakaʻi hele e like me ke kūʻaiʻana i kaʻoihana a ka mea mahiʻai.

Ma nāʻaoʻao'ē aʻe, eʻikeʻoe i nā mea hou e pili ana iā Windstar James Beard cruises:ʻo ko lākou mau alakaʻi, ko lākou mau alanui, a me ko lākou mau moku. Inā pōloliʻoe i kahi hoʻomahaʻai, piʻi i luna o ka Windstar's James Beard Foundation Culinary Collection Cruises.

02 o 06

ʻAuheaʻoe e hele ai i kahi papa i ka hōkūʻo James Beard Cruise?

ʻEiwa Kaʻaina'Alaʻau E heleʻoe i kāu mau wahi puni honua

I ka makahiki 2017,ʻo Windstar a me ka James Beard Foundation keʻoki nei i nā hopena heʻeiwa e hoʻolaha ana i kaʻai a me ka waina maikaʻi o ka honua. Eʻike i keʻano o ke kai e lawe i kāu mau meaʻaiʻai.

Mei 6, 2017: Nā mokupuni o ka West Med me Chef Jennifer Jasinski o Ultreia a Rioja ma Denver, ka mea lanakila ma James Beard no Best Chef: Southwest. ʻO kēia holo moana lōʻihi i ka Star Pride, ka moku holo moku 212 o Windstar, ua hoʻopukaʻia e nā kīhāʻauʻaina o Roma a me Barcelona. ʻO kāu mauʻoihanaʻono i waena o: nā mokupuni maikaʻi o Corsica, Elba, Sardinia, a me Mallorca (kahi e hele ai nā malihini i ka hale aliʻi, eʻai i nā meaʻai, inu, a me nā mea hoʻokipa).

Iune 16, 2017: Kūkino a me nā malihini o Sepania, Pokukala, a me Palani me ka mea hoʻokani kaulanaʻo Top Chef contestant, Annie Pettry o ka haleʻaina Decca ma Louisville, Kentucky. Hiki i ka Hōkū Legend Legend e hoʻokuʻu i 212 mau ohua ma kekahi holoʻiliahi he 10 lā mai Lisbon a hiki i Dublin, e hoʻomaha ana i nā meaʻai e like me Porto a me Bordeaux. ʻO kahi mea nui o ka holo moanaʻo ia kaʻike waina waina Bordeaux pono loa.

ʻAukake 4, 2017: Nā'āina o ka Midnight Sun me James Beard Award winner (Best Chef: Midwest) Paul Berglund o Bachelor Meaʻaina ma Minneapolis. ʻO kēia holoʻana ma luna o ka moku he 212 Star Legend e hoʻokipa nei i ka hoʻoilina puaʻa'āina o Scandinavia ma kahi huakaʻi 11 mau lā mai Iceland a hiki i Norway a ma hope loa i Ireland.

ʻAukake 15, 2017:ʻO James Beard Foundation Epicurean Explorations o Farani, Sepania, a me Pokukala me ka mea i hoʻolahaʻia, ka mea hoʻomalu, a me ka mea kākauʻo Hugh Acheson. Ma mua o 10 mau lā nani i holo mai Dublin a hiki i Lisbon ma ka mokuʻo Star Legend, eʻoliʻoli nā mea pāʻani i ka meaʻai nui a me ka waina ma luna a me ke awa, eʻimi i nāʻano meaʻai a me nā waina o ka Moana Pākīpika. Hāʻawiʻia kēia mau huakaʻi iʻelua mau lā piha i loko o ke kūlanakauhaleʻo France e hele nei i kēia manawa,ʻo Bordeaux.

Kepakemapa 2, 2017: Nā Mākaʻikaʻiʻo Gaelic me James Beard Award lanakila no Best Chef: Northwest, Renee Ericksonʻo Seattle, kaulana loa no konaʻano kūikawā i ka iʻa. E alakaʻiʻo Chef Erickson i nā malihini mai'Edinburgh i Dublin, e hōʻailona i ka hua'ōlelo maikaʻi loa o ka salmon, whiskey, a me Scotch ma nā lā hoʻonaneaʻewalu i luna o ka Wind Surf.

ʻOkakopa 18, 2017: Nā mokupuni o West Med a me Amy Amy Brandwein o Capitolina ma Wakinekona, DCʻO kēia aliʻi hoʻolaha i hoʻolakoʻia maʻEpekema e hoʻokomo i nā mea aloha i nā Kai Pākīpika i nā mokupuni hanohano a me ka mokupuniʻo Sicily, Sardinia, Mallorca a me Ibiza. ʻo ka hanaʻana i kekahi o ka meaʻai a me ka waina maikaʻi loa o ka honua, he hana hoʻomanawanui. E hoʻolahaʻo Windstar i ka 212-mokukūkū Star Pride yacht i kēiaʻoihana kilakila.

Nūmapa 10, 2017: nā mea hōʻoluʻolu o ka mokupuni Windward o ka moku Karipiano me James Beard Ke kumuhana seminaryʻo Keith Rhodes, mai ka haleʻainaʻo Catch i Wilmington, North Carolina a me kekahiʻano poʻokela poʻokela. E hele pūʻo Rhodes, kekahi meaʻona kai iʻa, me nā mea kaʻa ma kēia holoʻana iʻewalu lā e holoholo ana i nā mea ulu'āina o Barbados, Saint Lucia, Trinidad, a me St. Vincent a me nā Grenada. ʻO ka mokuʻo Wind Star, kahi holo moana holo moku i laweʻia me ka 148 mau malihini.

December 9, 2017:ʻO San Juan a me nā Mokupuni Mokupuni me Mario Pagán, kekahi o nā poʻokela maikaʻi o Puerto Rico. E hoʻolimalimaʻo Chef Mario i ka hebedoma ma ka mokuʻo Star Pride me nā 148 mau ohua, eʻimi ana i nā meaʻono o ka Caribbean:ʻo kona moku Pelekānia ka mokupuni o ka home, aʻo ka moku Pelekaneʻo St. Barth a me ka mokupuni Pelekānia.

Ianuali 20, 2018: He mau hiʻohiʻona o ka Hikina Hema a me Honolulu ka mea nāna Lee Anne Wong, he mea hoʻokūkū mua loa i Top Chef a me ka mea kākau o ka puke kuki "Dumplings All Day Wong." E hoʻolimalimaʻo ia i 212 mau meaʻono ma ka huakaʻiʻimi i 14 mau lā mai Hong Kong ia Vietnam i Bangkok ma luna o ka 'elele Star Star.

Eia kekahi: no ke aha e noʻonoʻo ai i ka holoʻana ma ka moku hāmaʻaʻo Windstar a moku moku paha?

03 o 06

ʻO ka hōʻailona o ka Crustar Cruise

Ke hele maiʻo ia i nā moku kālepa, he nani ka liʻiliʻi

ʻO Windstar Cruises 'uaʻike maikaʻiʻia nā moku hoʻolimalima maikaʻi liʻiliʻi i ke ao holo moana no ko lākouʻoihana kāhua. ʻAʻole kēia mau mīkini kahi e nalowale ai nā mea kaʻawale aʻikeʻole i ka maka hoʻokahi iʻelua manawa. He mau loea pono kēia e halihali wale ana i 148 a 310 mau malihini kipa, e hoʻolālā ana i ka holoʻana o kahi hōʻailona o ka hōkūʻo Windstar ma kāu moku pono'ī.

Aia nā'auwaʻaʻo ka hōkūʻo "Windstar" iʻekolu "mana hakachts" - Star Pride, Star Breeze, a me Star Legend - nā mea a pau me ka hiki o 212 mau malihini. ʻEkolu mau moku'ē aʻe o nā'auwaʻa - Wind Surf, Wind Star, a me Wind Spirit - e halihali ma waena o 148 a me 310 mau malihini. Uaʻike nā moku i kahi hilinaʻi, akā,ʻaʻohe pilikia. ʻO lākou ka moa maikaʻi o ka hauʻoli a me ka hoihoi, a ua hoʻonaniʻia ka hōkū'ostarstar ma kēlā me kēia hoʻokele waiwai.

Ma muli o ko lākou manaʻo hoʻokipa, nā moku o Windstar e hāʻawi hou i ka pōmaikaʻi nui i nā ohua: ua maʻalahi lākou e hele i nā kūlanakauhale kū mokuʻaʻole hiki i nā moku holokai nui ke komo. I ka hopena, hiki i nā mea pāʻoihanaʻo Skystar ke kahakai aʻike i nā kahawai o ka honua. Ua pae nā moku o ka'auwaʻa i 150 mau awa ma 50 mau'āina maʻEulopa, ka Pākīpika Komohana, ka Caribbean, a me Central America.

ʻOi aʻe: he lā nui o ka leʻaleʻa a me ka leʻaleʻa ma luna o ka moku'ostarstar

04 o 06

Kekahi lā ma kēia lāʻo ka papa hōkūʻo James Beard Cruise

He aha kāu e hana ai ma ka hōkūʻo James Beard Cruise?

Ma nā hua'ōlelo: eʻai, inu, hoʻomaha, eʻimi i kahi awa, a laila eʻai, inu, a hoʻomaha iki. Ma nā mau hua'ōlelo'ē aʻe.

Ma ka lā holoholo, e nohoʻoe i ke awakea, e noho i loko o kou keʻena lokomaikaʻi, a hui pū i kahi puʻupuʻu palekana ma ka papa. I ka hoʻomakaʻana o ka haʻalulu i kahi huiʻana e inu me ka kāpena a me kahi hoʻokomoʻana i kā Lunakē a James Bead Foundation.

Ma hope iho, e alakaʻiʻoe i kāuʻahaʻaina pōmaikaʻi, me ka waina a me nā mea hoʻomanaʻo i hanaʻia e ka poʻo o James Beard. Hiki iāʻoe ke noho ma kahi papaʻaina no nā meaʻelua a iʻole e komo i kahi papa nui aʻe aʻike i kekahi mau hoa pili aloha. Ma hope o kaʻaina awakea, hāʻawi kāu moku i nāʻike pilikino e like me ka casino, ka papa piano, ka hula hula, nā kiʻiʻoniʻoni, a me nā mea hou aʻe.

I kēlā me kēia lā e hele ana i kahi alana hoʻomehana maikaʻi. 'Alaʻeʻoe a poʻo paha i kaʻaina kakahiaka (maikaʻi āpau) aʻoluʻolu paha i kāuʻaina ahiahi ma kou keʻena ma o ka lawelaweʻana i kahi lumi. Ke kauʻia kou moku i loko o ke kaha o ka lā, heleʻoe i kahi hui liʻiliʻi no ka huakaʻi āu i koho ai. Ma waena o kāu kohoʻana, he mea kūlohelohe ia e bapetizo ai iāʻoe i loko o ka hoʻoilina o kou awa - a iʻole kaʻikeʻai meaʻai ma nā laina o kahi huakaʻi kūʻai meaʻai i ke kālepa o ka mea mahiʻai, aiʻole i kahi kālepa'āina no ka huakaʻi a me kaʻono. ʻO kāuʻaʻahi pinepineʻana i kaʻaina awakea, akā ināʻoe e hoʻi i luna o ka moku, e pālahalaha kaʻaina ahiahi ma Candles cafe i piha i ka hīkī, charcuterie, a me nā mea hou mai ka māhele mornign.

Ma hope o ke awakea, loaʻa iāʻoe nā koho kanaka: he nani maikaʻi a maikaʻi paha i loko o ke kauwela, ke komo i loko o ka papa moku, i kahi leka uila, kahi pani, kahi hoʻolimaʻana ma ka papa kaʻa, inu i ka peʻaleʻa kau, he'āpena i ka Hui Yacht. ʻO ka wā maʻamauʻo ia i ka hola 5 PMʻO ka hopena waina o kēia lā i ka manawaʻeono: heʻono a hoʻokipa nui i nā waina o nā awa o ka moku i alakaʻiʻia e kāu koikoi James Beard Foundation-i kohoʻia he pōmaikaʻi pōmaikaʻi. Ma hope iho, aia kahi'ōlelo pōkole e pili ana i ke kūlanakauhale o ka lā aʻe. A laila, hoʻomaka nā pae e lele i kaʻaina awakea ma AmphorA, i lawelaweʻia i ke ahiahi.

ʻAʻoheʻaʻahu lole ma luna o Windstar. Akāʻo ka hapa nui o nā ohua e kau ana i ko lākou mau wāwae i mua no kaʻaina awakea i loko o ka haleʻaina nani, me kaʻaʻahu keʻokeʻo a me nā meaʻoliʻoli he nui. ʻO kaʻaʻaiʻana ma AmphorA me ka heleʻana i kahi bistro nani. Hoʻololi ka menu i ka pō, me nā meaʻoluʻolu o nā meaʻai, nā kau, a me nā meaʻai. Hiki i nā luina ke hoʻomaopopo i nā papahana nui o ka meli, ka mea hānai, ka iʻa iʻa o ka'āina, ka pīkī, kaʻano Asian, a me ka meaʻaiʻai. A aia mau i loko o ka manawa i hoʻokumuʻia e James Beard ma luna o ka moku. ʻO kaʻai keʻano maʻalahi, noʻonoʻo, a mākaukau ke akamai, aʻo ka waina e kahe ana he waina maikaʻi loa ia. A no nāʻano likeʻole, hiki nō i nā mea pāʻani keʻai i nā Candles i hoʻopaʻaʻia ma kaʻaoʻao hope a iʻole i loko o kā lākou hana.

Ma hope o kaʻaina awakea, e pāʻina ai nā mea pāʻani a hoʻomaha i loko o ko lākou hale, e hiamoe ana i ke ala mālie o ka moku, a ala i kahi pahu hou, e kū ana i kahi lā piha i nā mea hou a me ka meaʻai a me ka waina maikaʻi.

Eia kekahi: e nānā i ka mea e like ai ka hale o ka Windstar

05 o 06

ʻO kāu papa ma ka papahana hōkū'ostarstar

ʻO kāu Hōkū Hōkū Hōʻeuʻeu he Oasis of Comfort

He nui ka hana, ke nānā, a keʻono i ka hōʻailona o ka Hōkūʻo James Beard Foundation Culinary Collection Cruise. Akā i kekahi manawa e makemakeʻoe eʻoluʻolu i ka pilikino o kou hale. ʻO nā lumi o ka Windstar he suites a pau, a hāʻawi nā mea a pau i nāʻike moana. (E pili ana i ka hapakolu o nā suites he mau helehelena o ka hōkele a me ka'ōlelo Pelekānia.) Ua like ka nui o nā lumi like me nā suākele hōkele waiwai, me nā moena nani, nā lumi lumi piha, nā lumi TV nui, a he nui ka lumi e hoʻolālā ai a mālama i kāu mau mea.

ʻO ka lawelawe ma Windstar he mea kupaianaha. ʻO kēlā me kēia meākapa he mea hoʻolaʻa i hoʻolaʻa i ka mea e maʻalahi ai ka moku, me kahi hui mālama hale a me ke kōkua a me nā'ōlelo aʻo i kēlā me kēia manawa. Manaʻo nā hōkūʻo Windstar no ka mea.

Eia aʻe: no kaʻike hou aku

06 o 06

Eʻike i ka mea hou e pili ana i ka James Beard Foundation Cineinary Cruise Collection

Pōloliʻia no ka kiʻi?

No kaʻikeʻana i nā mea hou aku e pili ana i ka hōʻiliʻiliʻo James Beard Foundation Culinary Cruise Collection a me kahi hōʻailona kai eʻe me ka Windstar, e hoʻomaopopo i kahi mea hoʻolale holomua a iʻole Windstar Cruises ma ke kelepona ma 877.958.7718, aiʻole e hele iā www.windstarcruises.com, a iʻole ka windstar'sʻo Starstar, me nā mea leʻaleʻa. e pili ana i nā'auwaʻa kai.

E like me ka mea maʻamau i kaʻoihana kaʻahele, ua hāʻawiʻia i ka mea kākau i kahi holo moana mahalo no ka manaʻo e wehewehe i kaʻike. No nāʻikepili, e nānā i ka kulekele Ethics o kā mākou pūnaewele .