He aha e hana ai me hoʻokahi pō i New Orleans

Ke hana i ka mea nui ma waho o ka wā pōkole ma ke kūlanakauhale

No laila, uaʻikeʻoe iāʻoe iho me hoʻokahi wale nō pō i ka New Orleans; Peheaʻoe e hoʻolālā ai i ka honua? Ināʻoe i ke kūlanakauhale no kaʻoihana a lilo i mau manawa i ka Hale Hōʻikeʻike, hiki iāʻoe ke hele i kahi huakaʻi hele, a iʻole e hele mai ana kekahi lā mai kekahi kūlanakauhale kokoke e ka manawa pōkole, ināʻoe Loaʻa i hoʻokahi pō i ke kūlanakauhale, makemakeʻoe e hoʻopau maikaʻi.

Hiki i kekahi o nā alakaʻi ke'ōlelo aku e hoʻohana i kāu ahiahi i ka holoʻana o ka makani makani,ʻo ia paha ka lawelaweʻana i ka mea hoʻokele kaʻa kaʻa e hoʻoulu iāʻoe i loko o ka Quarter Farani, ka District Garden, Mid-City, a ma kahi o kahi ilina, no laila hiki iāʻoe keʻike i ka mea hiki .



Akā naʻe, no kaʻu kālā, e hoʻolimalima wau i kahi pō hoʻokahi ma ke kūlanakauhale e hana nei i kahi mau mea i hoʻomaʻemaʻe maoli i ke kuko o ke kūlanakauhale. ʻO ia keʻano, he meaʻai nui loa a he mau mele maikaʻi maoli nō.

ʻO ia keʻano o ka nohoʻana ma kekahi o nā kaiāulu aʻaʻole e haʻalele i ka manawa e hele ai ma waena o nā kaiāulu e hiki ke hoʻonui i ka hoʻomoʻiliʻana i ka noho mālie a me ka huhū o ke kūlanakauhale. A ināʻoe e pili pono i kahi o kahi kaiāulu, makemake wau e'ōlelo mua e hoʻolilo iā ia i ka Quarter Farani , ke kūlanakauhale kahiko loa a me kaʻoihanaʻoihana o ke kūlanakauhale.

E hoʻomaka wau i kaʻu ahiahi me kahiʻaina awakea ma kahi o nāʻoihana hanohano i ka Quarter. Inā makemakeʻoe e kipa aku i kekahi o nā haleʻaina kahiko o ke kūlanakauhale, a he nui nā mea e lawelawe nei i nā mea Creole maʻamau no nā makahiki he 100, ke hōʻike nei wau iā Antoine's (kahi i hanaʻia aiʻo Oysters Rockefeller), a inā he pō maikaʻi ia, ka Hale nani ma Broussard.

Hiki iā lākou ke hāʻawi iāʻoe i kaʻono a me ka lewa o New Orleans kahiko, he leʻaleʻa i loaʻaʻole ma kahi'ē aʻe o ka honua.

Ināʻoi aku kaʻoluʻolu o ka mea hou o New Orleans, e ho'āʻo i ka mea maikaʻi loaʻo Louisiana Bistro no ka pāʻina hana i hoʻohaʻahaʻaʻia, aiʻole e hoʻokō i kāu mea hanohano kaulana ma Emeril Lagasse o NOLA aʻo Susan Spicer's Bayona.

Inā makemake waleʻoe i ka maʻalahi,ʻaʻohe mea nāna e hoʻopuka aku i kā Cajunʻai i ka hana ma nā hale a puniʻo Lūkini Louisiana, e ho'āʻo iā Coop, kahi punahele i kahi wahi.

I kēia manawa ua maikaʻi a pihaʻoe, e hele hele i ka Quarter i Preservation Hall , kahi'onihi jazz wale no ka loaʻaʻole o nā luʻuluʻu a me nā mea hoʻokani pila a me nā mea hoʻokani pila. E weheʻia nā puka ma 8:00, hoʻomaka ke mele i 8:15. E mākaukau no kaʻike e hoʻololi i ka ola:ʻo ia ka maikaʻi.

I ka pauʻana o ka hōʻike, e hele i kahi helehelena ma lalo o ke alanui Bourbon a lawe i loko o nā makaikai. Inā makemakeʻoe i ka inu, e kali i loko o ka Hale Hoʻokipa Lafitte nani, i kapaʻia ka pahu kahiko loa maʻAmelika Huipūʻia. E hoʻomanaʻo, ma New Orleans, uaʻono ka inu waiʻona i ka inu,ʻo ka nui o ka inu lama paha i loko. E hoʻomau i ka nānāʻana i keʻano o nā meaʻeleʻele aʻaʻai paha e like me ka mea inu hua.

Hoʻopau i kāu pō i ka Cafe du Monde kaulana loa o ke ao no ka'ōpala o nā meaʻeleʻele, nā kīʻaha kōpaʻa (nā kīʻaha liʻiliʻi) a me ke kīʻaha cafe i ka lālā, ka mea kope kope a me ke kāhili a lawelaweʻia me ka waiū. Mai kou wahiʻokoʻa ma ka Cafe, hiki iāʻoe ke nānā aku i ka nani o Jackson Square a me St.

ʻO Louis Lāhaku, a me ka haʻuki e pili ana i kahi e hiki ai iāʻoe ke hele aku ma New Orleans ma hope aku.