Kahi e noho ai ma Marseille
Eʻai ponoʻoe i Marseille. Ua loaʻa nā halekai maikaʻi maʻaneʻi, akā, ma muli o ka liloʻana o Marseille i ka European Capital of Culture i ka makahiki 2013, uaʻoi aku ka maikaʻi o ka meaʻai ma kaʻenehana o ka kukeʻana a me ka mea nui a me nā haleʻaina paha, me nā'ōpiopio'ōpio e neʻe aku ana i ke kūlanakauhale. ʻOiaiʻoʻoe maʻaneʻi, e ho'āʻo i kekahi o nā meaʻai o ka'āina: Pastis e like me keʻano; ʻo ka mea kaulana kaulanaʻo ka iʻa. a me nā pea a me nā pā , nā mea hoʻohaʻahaʻa a me nā pua puaʻa, aʻoi aku ka maikaʻi ma mua o kou manaʻo.
01 o ka 10
Le Petit Nice
ʻO Le Petit Nice ka hale kūʻai nui a Marseille, a he kumukūʻai me ia, akā, e uku ana i kēlā me kēia Euro. Eʻai ma ka papa e nānā ana i ke kai no kaʻike nui.
ʻO Gérald Passedat he mau hoku 3 Michelina i loaʻa ma o ka hoʻolahaʻana i nā kīʻaha āuʻaʻole e loaʻa i kahi'ē aʻe. ʻO kahi kahi no nā iʻa āu i loheʻole ai, laweʻia mai i kēlā me kēia lā mai nā lawaiʻa lawaiʻa a ua kuke kokeʻia i keʻanoʻano nani. ʻO ka Bar 1917 (1917 ka lā i hiki mai ai kaʻohana Passedat i Marseille) e hana iki i nā mea kūʻai. Ua hoʻoponopono houʻia ka hōkele i ka hale hoʻomehana.
Anse de Maldormé
ʻO Corniche JF Kennedy
Helu: 00 33 (0) 4 91 59 25 92
Pūnaewele02 o 10
La Table, au Sud
Ke nānā aku nei i ka Vieux Port,ʻO ka papaʻaina, au Sud he mea punahele ia me nā poʻe a me nā malihini. E hele mai iʻaneʻi no nā pāʻina i pāʻinaʻia e Michelin. Hoʻokumuʻia nā papahana Provençale e kahi kahu'ōpio Ludovic Turac nāna i aʻo me Guy Savoy ma Le Bristol. ʻO kekahi wahi e ho'āʻo ai i ka bouillabaisse ($ 58 i kēlā me kēia kanaka); ʻO nā meaʻai'ē aʻe paha e hiki keʻai i ka monkfish me ka girolle jus a iʻole ka nūnū.
Lunch menus € 29 & € 38
Dinner menus € 48 & € 872 quai du Port
Helu: 00 33 (0) 4 91 90 63 43
Pūnaewele03 o 10
Chez Fonfon
Ke nānā aku nei i kahi kai kūʻai iʻa liʻiliʻi,ʻo Chez Fonfon kekahi o nā wahi e mālama ana i ka bouillabaisse maoli me kāna mau iʻaʻelima (€ 50 no kēlā me kēia kanaka). ʻO nā mea'ē aʻe'ē aʻe e pili ana i kaʻahu (kekahiʻano iʻa iʻa) a me nā iʻa e like me nāʻohe a me nā momona. E ho'āʻo i kahi i 'ai i ka paʻakai a hoʻokahi i hōʻailonaʻia me ka Pastis. ʻO kaʻohana, ua weheʻia i ka makahiki 1952 a he huiʻo Marseille.
Ināʻoe e aloha i kāna mauʻoihana, e kau i kahi hale kūʻai ma kaʻaoʻao e pili ana i ka kūʻaiʻana i nā huaʻo Fonfon e like me ka pipi iʻa.Nā Menus mai € 45.
140, Vallon des Auffes
Helu .: 00 33 (0) 4 91 52 14 38
Pūnaewele04 o 10
ʻO Le Miramar
Hikiʻole paha ke nānā aku i waho o waho, akā,ʻo Le Miramar nā wahi o ka'āina eʻimi ai i kahi maikaʻi o ka bouillabaisse . A hoʻonele i nā malihini i kaʻike; ʻo ka huiʻo Nigel Havers i hoʻopuka kokeʻia i kaʻaina ahiahi. A iʻole e ho'āʻo i kahi pāpale iʻa makamae (€ 118 no ka pākaukau no ka liʻiliʻi o 2 mau kānaka inā hiki iā ia ke hānai hou aku). Hele nā meaʻai i nā meaʻai e like me ke kēneka i kaʻalani a iʻole keʻano maikaʻi.
12 quai du Port
Helu: 00 33 (0) 4 91 91 10 40
Pūnaewele05 o 10
ʻO Malima
ʻO Le Malthazar he halekai hoʻokipa e hāʻawi ana i nā kīʻaha a pau āu e manaʻo nei mai kahi kāpili keleawe maikaʻi; hamburgers kiʻekiʻe; ai ka tuna. ka manu manu. Ma kahi hoʻonohonoho maikaʻi Belle Epoque,ʻo Michel Portas i hānauʻia maʻaneʻi a loaʻaʻelua mau hoku Michelina ma ka Hale Hōkeleʻo Saint James ma Bordeaux, ua hoʻi i kona aʻa.
Lunch menus € 19 & € 22
3 menu mai ka map € 3219 rue Fortia
Helu: 00 33 (0) 4 91 33 42 46
Pūnaewele06 o 10
Nāna iā Alexandre Mazzia
ʻAʻoleʻoe e manaʻo eʻike i kahi haleʻaina maikaʻi i loko o kēia kekepoki liʻiliʻi akā ua hoʻokokokeʻoe no AM ma o Alexanderre Mazzia . I ka manawa i hāʻawiʻia i ka hōkū Michelina, ua komo maoli ke aliʻi,ʻo ia hoʻi ma Le Ventre de l'Architecte. Kūlahi ka hoʻonohonoho me kahi kīʻaha kīʻaha; ʻo nā kīʻaha e like me ka makaleʻele me ka dia a me nā mea'ē aʻe, nā hana maikaʻi e hoʻolako i nā kiʻi ahi.
Lunch menus € 35 & € 49
Uku mau mea $ 69 & € 879 rue François Rocca
Helu: 00 33 (0) 4 91 24 83 63
Pūnaewele07 o 10
Le Rowing Club de Marseille
ʻO ka haleʻaina, i weheʻia i nā lā a pau, aia ma luna o ka hale o ka Marseille Rowing Club . E hele wīwī i kahi haʻuki maʻamau a lanakila nā hui a pau i ka hui ma mua o ka pukaʻana i kahi o nā manaʻo maikaʻi loa ma Marseille. Hoʻokumuʻia ka lāʻau i ka puʻu a nānā aku i ka Fort Saint-Jean a me ka MuCEM . He meaʻoluʻolu ka hoʻouluʻana o ka hale pāʻani, me nā mea kanu e ulu ana ma nā papa, nāʻainaʻoluʻolu a me nā noho a me nā wahie a puni. ʻO nā menus maikaʻi me nā iʻa a me nā iʻa; ka tapas a me ka barbecue. He mea maikaʻi i ke ahiahi i ka wā e pa anaʻo Marseille.
34 Boulevard Livon
Helu: 00 33 (0) 4 91 90 07 78
Pūnaewele08 o 10
Le Ventre de l'Architecte
Ināʻoeʻo Le Corbusier a me 50 mau mea'ē aʻe,ʻo Le Ventre de l'Architecte kahi wahi eʻai ai ma hope o kou heleʻana i ka pāʻani nui. Aia ma ka papa 3 o Le Corbusierʻo Radiant City a hele mai me ka 1950 mau mea hoʻonaʻauao like me nā Jacobsen. He wahi maikaʻi ia no ka manawa manawa hou, ka meaʻai kuke. Aia i ka hōkele kahi kūpono e nānā ai i kahi e noho ai.
La Cite Radieuse
280 Boulevard Michelet
Helu: 00 33 (0) 4 91 16 78 23
Pūnaewele o ka hokele a me ka haleʻaina09 o 10
ʻO Chez Madie - Les Galinettes
ʻO Chez Madie - Les Galinette koʻu haleʻaina i Marseille. Aia i loko o kahiʻaina lumi i loko o nā pā hale me nāʻoihana hou, a me kahi pā hale ma waho. Ua mālama ka mea nona ka hale i ka haleʻaina i nā makahiki he 20 i hala aku nei, no laila ke hoʻomanaʻo neiʻo ia i kona lā hānau i kēia makahiki. He mea maikaʻi kaʻoihana a me ka waiwai o kaʻai. Mea kūikawā i nā pāʻina Provençale, koho i nā iʻa a me nā iʻa; ua like ka maikaʻi o nā meaʻelua.
Lunch menus from € 15; ka papaʻaina mai 22 €.
138, quai du Port
Helu: 00 33 (0) 4 91 90 40 8710 o 10
La Boite a Sardines
ʻO kēia haleʻaina keʻakeʻa, he meaʻole ia no ka inoa ( La Boite a Sardines , aʻo ka Sardine Tin) iʻikeʻia no kona iʻa iʻa a me ka iʻa. He mea leʻaleʻa a maikaʻi loa me nā menus mai ka 15 a hiki i ka 25. Ināʻoe e kipa aku i ka Palais de Longchamp a me kona mau hale kiʻiʻelua,ʻo ia kahi kahi e hana ai.
2 Boulevard de la Libèration
Helu: 00 33 (0) 4 91 50 95 95
Pūnaewele