ʻO Tremont kekahi o nā kaiāulu kaulana loa o Cleveland. Aia ma kaʻaoʻao hema o ke kūlanakauhale, uaʻikeʻia kēia wahi noho no kāna mau keaka kiʻi, nā halepule kaulana , ka hale hoʻolālā, a me nā haleʻai e hāʻawi ana i nā mea a pau mai ka haleʻaina i nā hale kūʻai lapaʻania. Hoʻopili i kēia wahiʻai foodie ma o ka mālamaʻana i kahi papaʻaina ma kekahi o kāna mau meaʻai.
01 o 07
Parallax
Hoʻopiliʻo Parallax i nā meaʻono maikaʻi i kēia manawa me ka meaʻaiʻole a me ka pilina, lawelawe kūpono. ʻO ka meaʻokoʻa ma kahi kohoʻo Zack Bruell ma ka papa inoa fuse cuisine'Asia me nā mea punahele bistro honua. Aia kahi pahu sushi me kahi'āpana o nā mea i puhiʻia a me nā mea i puhiʻia. Hoʻololi koke ka papa inoa i nā mea ulu a me nā mea hana'ē aʻe.
02 o 07
ʻO Dante
No kahi pō maikaʻi ma ke kūlanakauhale, e hele iā Dante i kou lā e hiki mai ana. ʻO kēia uppcale, keʻokeʻoʻeleʻele keʻokeʻo e waihoʻia ana i loko o ka hale kālai'āina. E hoʻolālā i ka papaʻahaʻainaʻehiku (manaʻo: lima lima linguini me ka'ōpū puaʻa, branzino, a me ka tuna tuna Hawaiʻi me ka hua manu i hoʻolapalapaʻia).
03 o 07
ʻO Fahrenheit
ʻO Fahrenheit, ke aliʻi Rocco Whalenʻo Tremont eʻai ana, e lawelawe ana i nā meaʻono hou i loko o kahi lumiʻaina nani. ʻO nā menu e pili ana i nā mea e like me ka mea kope a me ka mīpī pua nani i'ōpiopio; ka pizza i hoʻomoʻaʻia me nā'ōlaʻi haʻuki, ka hulu kao, a me nāʻaila kapi; a me ka paepae i uka i ka hanena paleana. E pāpala i kahi pākaukau ma waho o ka papa i nā kauwela kauwela.
04 o 07
Ushabu
ʻO Ushabu kahi kumumanaʻo noʻonoʻo i hoʻokumuʻia i nā ipuhana wela Iapana. ʻO ka haleʻaina he 25 mau he launa hoʻomehana kahi e hanaʻia ai nā kuhi i loko o kēlā me kēia meena e hiki ai i nā mō'ī keʻai i kaʻaina awakea i mua oʻoukou. Loaʻa i kahi kālepa a me ka shabu-shabu menu-e kāʻili i kahiʻano o kaʻiʻo (ke kahe o ka Australian Wabeu, ka puaʻa puaʻa, ka wāwae hipa) e hui pūʻia me nā hua'ōmaʻa i loko o ka ipu hao.
05 o 07
Kahiʻo Barbon Street Barrel
ʻO ka Bourbon Street Barrel Room ke ho'āʻo nei i ka Big Easy i Cleveland. Hoʻokomoʻia ka hōʻailona hōʻano hou o ka New Orleans me nā'ōkena Po Boy, nā mīkiniʻai, a me nā pāpaʻi. ʻO nā keʻena i loko o ko lākouʻano pono'ī me nā pale umauma, nā paia lāʻau pouli, a me kahi pā haleʻelua papa. E hōʻoia e nānā i ka papa inu mea inu, a me nā Sazeracs, ka mō'ī Cake cocktails, a me ka'ōlelo Pelekane 75.
06 o 07
ʻO Barrio
ʻO Barrio kahi hele a Tremont i kahi hui hui. Loaʻa nā kānaka i kona kino pāʻani e hoʻokuʻi i ka pāʻani e like me El Jefe-pollo, queso fresco, ka mea ulaula, letus, ka kānana, a me ka meli meli. Mai haʻaleleʻoe i kaʻoihana margarita. ʻO nā koho e komo ana i ka Barrio Paloma (Cazadores Reposado tequila,ʻo ka waiʻalani hou, ka huaʻopa, a me ka'āwave agave) a me ka Marigold (Patrón Citrónge, limeade, puree puremele, a me ka'olihina hina hina).
07 o 07
Ka Hale Hōʻikeʻikeʻo Sokolowski
Aia kahi kula kiʻekiʻeʻo Sokolowski ma kahi kūlana iʻikeʻia e nānā aku i ke awāwaʻo Cuyahoga a me Cleveland. Uaʻoi aku kaʻoihana o kēia haleʻaina hale i ka makahiki 1923. He mea nui ia i ka meaʻai Polani a me Eastern Eastern me nā mea nui e pili ana i ka pierogis, kielbasa, a me nā soups home.
ʻAno ka lewa; ponoʻoe e hele ma waena o ka laina no ka loaʻaʻana o kāu meaʻai, akā, eʻaʻaʻiaʻoe eʻike i kahi ponoʻo Cleveland i nā wahi a pau o ke kūlanakauhale.