ʻO ka palaoa a me ka Baguettes nui loa i ka French Capital
ʻO nā malihini hoʻi iʻikeʻole i ka meaʻai a hikiʻole ke hoʻokipaʻia e ka hui muaʻana me kahi palahupaʻu Parisian a me kāna mau mea ho'āʻo, nani i hāʻawiʻia, nā pōpō, a me nā mea'ē aʻe. Ma muli o ka uluʻana o nā supermarkets ma ke kapikala, ua hiki i nā bakena kūʻai kūpono ke pale aku i kaʻahahui honua a me ka hana nuiʻana, ma ka hoʻomauʻana i ka hāʻawiʻana i ka palaoa maikaʻi, nā mea pākī a me nā pōpō e nā maka, nā momona, a me nā mea maikaʻiʻole. Me ka mea ma kahi kokoke i nā kihi a pau,ʻaʻole loaʻoe e pōloli no kahi pīpī o ka palaoa kāwili, akā ināʻoe eʻimi ana i kēlāʻaina kūʻokoʻa nui aʻano'āina paha, e heluhelu no ka papa inoa kūkeʻo o kekahi o nā mea hoʻolapalapa maikaʻi loa i ke kūlanakauhale. pono e mōhai.
Eʻoluʻolu: Inā eʻimi neiʻoe i kahi papa inoa o nā palani Parisien (pastries) maikaʻi loa, eʻikeʻoe e nīnau i kēia kulekele hoʻolaʻa . ʻO ke kumu? Hoʻokumu nā Bakers i nā meaʻai a me nā mea pāʻani, no lailaʻaʻoleʻoe e loaʻa koke i ka lemon tart maikaʻi loa ma kahi like me kahi baleette top-noch, a heʻanoʻo ia no ka mea iʻole. E hoʻomaopopo pū nō hoʻi e heluhelu i kā mākou kumu aʻo nui i nā meaʻai likeʻole a me nā mea hānai i loaʻa ma nā pākī palaoa Pākīpika , e aʻo ai e koho a koho i kēia mauʻano likeʻole e like me kahi e noho nei.
01 o 09
Le Grenier à Pain
Helu wahi: 38 rue des Abbesses
Tele .: 33 (0) 1 46 06 41 81
Momi : Abbesses
E kipa i ka pūnaeweleʻO ka Winner o ka makana 2010 no Best Baguette ma Paris,ʻo kēia hale hana hoʻolaha i loko o ka puʻu o Montmartre kahi i hanaʻia e Michel Galloyer, he lālā o "Académie Culiniaire" Falani. ʻO ka hoʻonanea heʻano pīhoihoi, me nā meaʻai a me nā pōpō e'āniuʻia ana. ʻO ke almond a me ka palaoa apricot, he mea maikaʻi loa ia, aʻo nā walele chocolateʻaʻole lua. Hoʻokomo pololeiʻia nā pānaʻi,ʻoiaiʻo nā mea pākahi aʻoi aʻe ma luna o ke kuhikahi (3.20 Euros no kahi kīkale kāleka), akā ma kēiaʻano, e pono ai nā keneta'ē aʻe.
02 o 09
Poilne
Helu wahi: 8 rue du Cherche-Midi
Helu: 33 (0) 1 45 48 42 59
Metro: Saint-Sulpice
E kipa i ka pūnaeweleKūkuluʻia e Pierre Poilane i ka makahiki 1932, ua hōʻoia kēia pāʻina palaoa i ka manawa. Hoʻokipaʻo Son Lionel i kaʻai i loko o ka umu i puhi muaʻia. ʻO ka palaoa mīmū e'ūʻia mai ka palaoaʻaila pōhaku kahi mea kūikawā maʻaneʻi, e like me nā kuki pata paʻakai. Hoʻokumu ke kikowaena pūnaewele maʻamau i nā makana kūikawā, aiʻole i ka manawa e hoʻomau i kāuʻaiʻai ināʻaʻole kahi manawa o kou heleʻana i Palika.
03 o 09
Pain d'Epis
Helu wahi: 63 avenue Bosquet
Helu. 33 1 45 51 75 01
Momi: Ke Kula NuiAia ma luna o ka pōmaikaʻi a me ultra-chic rue Bosquet, ma kahi o ke kihi mai ka Hale Eiffel , ua hanaʻo Pain d'Epis i ka inoa no nā baguettes a me nā popo o ka papahele, a me konaʻaʻahu royale i hanaʻia me ka paila palaoa. ʻO ka lālāʻona nani loa (kaʻaila i kāwiliʻia i kaʻaila a me nā kīʻaha) he kāri kiʻi hoʻi ia, me nā hui likeʻole me ka hīnaʻi kao a me ka mīmū maloʻo, a me ka hulu kao a me ka paprika.
04 o 09
Le Moulin de la Vierge
Helu wahi: 166 avenue de Suffren
Heluhelu: 33 1 47 83 45 55
Metro: Denfert-RochereauAʻo Andre Lefort, ka mea ola hope loa o kēiaʻohana hanaʻenaʻena, he mea ia o kahi gume i ka wahie i ke ahi a puniʻo Paris. Ke nānā neiʻo ia i ka holoʻana o ka kuke kuke, kahi e hoʻohanaʻia ai ka palaoa a me ka kuke kuke i ka wahie. ʻO nā meaʻono e like me ka pain de campaignpagne a me ka bague o kahi paina . ʻO ka pain au raisins (kahi kīʻaha-hoʻopihaʻia i ka mea kīʻaha me ka waina) he mea pono no kēlā me kēia mākaʻikaʻi. ʻO Le Moulin de la Vierge he mau hua komo hou ma Paris 7th, 14th & 15th arrondissements.
05 o 09
Maison Kayser
Helu: 14 rue Monge
Helu: 33 (0) 1 44 07 17 81
Metro: Maubert MutualitéUa hoʻokumuʻiaʻekolu mau hanana o Kaysers i kahi mau bakeries ma'ō aku o Paris, kahi e kūʻai aku ai i kā lākouʻanoʻano likeʻole o ka meaʻai, e komo ana i ka waiū, nā pua a me ka meli. ʻO ka pain céréales (multigure loaf) heʻano māmā a me ka momona o ka hua'ōlelo, aʻo kaʻona waina e hana ai i kahi hana maikaʻi kakahiaka. ʻO nā meaʻalani i hoʻomākaukauʻia i nā Gourmet a me nā huamoa he meaʻai awakea ma kēia kīhāhā Latin Quarter .
06 o 09
Au 140
Helu wahi: 140 rue de Belleville
Helu: 33 (0) 1 46 36 92 47
Metro: Hale
E kipa i ka pūnaeweleNoho ma luna o rue rue de Belleville ma Northeast Paris,'Auhihelu 140 i helu inoa i kona inoa. ʻO ka mea hoʻolaha i ka pelekikena o ka Pelekikena i ka makahiki 2001, ua kapaʻia ka inoa o ka baguette i kapa maikaʻi loa ma Palika i kēlā makahiki. Ua loaʻa iā Peter Demoncy ka meaʻaiʻala palaoa i ka meaʻelua i ka ukuʻai ma Paris. Au 140 ka hanana nui o nā meaʻai maʻamau e koho ai, a he mea kūpono ia i ke kīpuni.
07 o 09
Le Nôtre
Helu wahi: 10 rue Saint Antoine
Helu: 33 (0) 1 53 01 91 91
Metro: Bastille
E kipa i ka pūnaeweleʻO ka puka makani o Le Notre ma keʻanoʻokoʻa i loko o lākou iho, aʻike pinepineʻia nā mea mākaʻikaʻi e nānā nui ana i ka opéra i hanaʻoleʻia ( kahi'āleʻaleka maloʻo ) aiʻole ka mea hou . ʻO ka pōʻino no kekahi, uku ka uku i kaʻaoʻao huhū (hiki iāʻoe ke uku aku i 50 Euros no kahiʻehā o nā mea lawelawe), akā inā makemakeʻoe e hōʻeuʻeu a eʻimi ana paha i kahi mea'ē aʻe, Le Notre e hoʻopakele. Loaʻa nā foie gras a me ka mōmona.
08 o 09
Boulangepicier
Helu wahi: 73 boulevard de Courcelles
Helu: 33 (0) 1 46 22 20 20
Metro: Courcelles
E kipa i ka pūnaeweleʻO ka hapa o ka hui Alain Ducasse,ʻo kēia hale pāʻina, kahi haleʻaina a me ka mea kūʻai nui ka mea hoʻokūkū o ka meaʻai lanakila nui loa me ka haku mea kukeʻai,ʻo Eric Kayser. ʻO ko lākou manaʻo,ʻo ia ka laweʻana i kahi mea i kēia manawa i ka pākī style French. ʻO ka mōhai e hāʻawiʻia i kaʻeha i nā fig (bread fig) a me ka pain céréales . Hoʻokomo pūʻia nā'ōpala Gourmet, mau koloka, a me nā meaʻai, me ka paukena a me ka laiki me ka vanilla a me kaʻalani marmalade i manaʻo nuiʻia.
09 o 09
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