10 Milwaukee Meaʻai me waho o Patios

Ma waena o ka lā Memorial a me ka lā hana hana, e hōʻike ana kekahi mau halekai i ko lākou maikaʻiʻoi aʻe: kahi noho waho. No kekahi,ʻo kēia kahi i pepehiʻia i nā papaʻaina bistro ma kaʻaoʻao o ke kuamoʻo o ke kūlanakauhale. Akā no nā poʻe'ē aʻe, e hohonu ka manaʻo ināʻo ke kai kahi'āpana waiwai paha ma waho o ka haleʻaina. Mai ka tapas i ka iʻa, eia nā haleʻaina Milwaukee maikaʻi he 10 a me nā pāpā waho.

• 01 o ka 10

  Hale Hōʻike

  ʻO ka Vibe: Coastal-chic a me ke aloha, ka papa waho e huki i ke kai aʻike i kaʻikeʻana i nā'ēheu lele o Milwaukee Art, i hoʻohuiʻia e Santiago Calatrava.

  Ma ka Menu: E hoʻolālā ana i kona kūlana wai, kahi e hui ai nā noho Adirondack a me nā papaʻaina i loko o ka papa waho, nā menu e hōʻike i nā meaʻokoʻa (ma waena o ke koho kūpono o ke kūlanakauhale) a me ka hola hauʻoli (4 pm a me 6 pm i nā lā hebedoma) ʻO ka'ūpī i nā mea kūʻai i nā kumukuai i $ 4- $ 6 a he $ .89 pākahi, a me nā hīnaʻiʻo ke kāleka-parmesan. Hoʻonui kaʻaiʻana i kaʻaina awakea -fixe i nā koho nui loa i kaʻaina awakea, e like me ka branzino i kīʻauʻia i kaʻiliahi a iʻole ka mō'ī o Alaska e hana i nā wāwae pāpuni.

• 02 o 10

  Ka wai o ka wai

  The Vibe: Ma hope o ka haleʻaina, nā snio ma ka muliwai o Milwaukee, a me nā papa i kūkuluʻia e kū'ē i ka muliwai.

  Ma ka Menu: ʻOiai ka mea i hoʻoleiʻia, he mau meli, sandwiches and starters starter, e hoʻonaniʻia nā koho, e like me nā mea palahalaha lobster-fennel a me ka pulina kāpena BBQ. Ma kahi lā wela,ʻo nā mea e like me ka salaleʻeleʻele-salmon-caesa a iʻole ka huamu momona e hoʻomaha. Hoʻomaʻinaʻiaʻo Brunch i ka lā Sābati a me ka lā Sābati, mai ka inoa kaulana loa o ka "musele mimosa" i nā meaʻai likeʻole me Elvis French Toast (ka maiʻa mai ka'akila chocolate a me ka pata pīni).

• 03 o 10

  ʻO Barnacle Bud

  ʻO ka Vibe:ʻO nāʻaoʻao Floridaʻoi aʻe ma mua o ka Mākau, kahi paʻakikī kahi o kahi kahakai ma ke kahawaiʻo Milwaukee. He paʻakikī keʻikeʻana i ka wā e hoʻokomoʻia ai i loko o ka moku-aʻo ia kahi o ka leʻaleʻa.

  Ma ka menu: Nā laina kūikawā i ka pō ma waena o nā pūʻai BBQ (Tuesday) a grouper tacos (Lune). Hoʻomoʻiʻia nā pūpū i loko o nā ipu aniani aʻaʻole he meaʻikeʻole i ka holoʻana o kekahi moku a moku paha i kahi pale. ʻO ka iʻaʻo Seafood ka inoa o ka pāʻani maʻaneʻi me nā'ōhumu hoʻolālā hoʻokūkū (hoʻohanaʻia me nā meaʻaeʻa, kaʻaila a me kaʻaila). E kāpili i kāu pāʻina me kahi'āpana kī-lime. Hoʻolālā nā mea kūʻai i kahi kūʻai kūʻai o $ 2 i kēlā me kēia ($ 1.50 i nā lā hebedoma).

• 04 o 10

  Ka cafe Hollander

  ʻO ka Vibe: ʻOiai he hale pālahalaha ma Netherlands-kahi e hoʻonāukiuki ai kēia cafe-nui ka nohoʻana i waho, ma nā nohoʻano bistro e like me ka mea āu eʻike ai ma Farani.

  Ma ka menu: E wehe i ka lā no ka brunch, kaʻaina awakea a me kaʻaina awakea, ka mea pākani (ʻehiku mau huapalapala inoa), nā salama, nā hua iʻa (like omelets), nā kūkā me nā poʻe kaulana kaulana a me ka hoʻomaha-nā meaʻai e like me kahiʻulaʻehā-mac 'n 'kahi a me ka meaʻai. Hoʻopukaʻia nā peʻa inuʻo Wisconsin a me Belgium. ʻO ka nui o nā meaʻai mai ke kīhāpai mai nā'āina i kapaʻia ma ka papa inoa.

• 05 o 10

  La Merenda

  The Vibe: E like me kahi māla malu, aia ka patio ma hope o ka lumiʻaina ma kahi alakai ahupuaʻa o kēia wahi. Ua heleʻo ia mai ka leo o ke alanui, heʻano oasis aloha hoʻi.

  Ma ka menu: Me kahi papa kuhikuhi kāhua e hoʻololi ai i kēlā me kēia lā (e like me ka mea i loko o ka wā), nā koho ma kaʻaina awakea a me kaʻaina awakea e lilo i ka helu honua āpau. ʻO Peter Sandroni ka mea nāna eʻoki ana i nā mahiʻai a Wisconsin a me Milwaukee me nā meaʻai meaʻai a me ka hōʻikeʻana i nā koho e like me Colombian empanadas i hoʻokomoʻia me Sauve Terre squash, aiʻole ka hōʻailona hōkū i ka Clock Clock.

• 06 o 10

  Bel Air Cantina

  ʻO ka Vibe: Aia ma kaʻaoʻaoʻo Humboldt Avenue ma kahi kokoke i ka palena hikina o ka East Side a me ka muliwai o ka muliwai-ʻo kēia kahiʻai nuiʻo Bel Air Cantina,ʻo ia ka mua o Bel Air Cantina, kahi kīʻaha a me ka hōʻailona o ka muliwaiʻo Milwaukee.

  Ma ka menu: E hoʻopihaʻia me nā koho pāʻaniʻole a me nā meaʻai meaʻai, hoʻonui ka papaʻaina awakea a me kaʻaina ahiahi i nā mea like me nā hua i'ōwiliʻia i huiʻia me ka chorizo ​​a me ka mozzarella kope, a me nā chilaquiles verdes . ʻOi aku ka nui o kaʻai a me nā mea'ē aʻe o Mexican ma mua o kouʻaiʻana i ka Latin-themed eatery, me ka lobster tostada a me kahi Korean-beef burritoʻelua wale nō koho. ʻO kahiʻumikumamākahi mau kākau inoa Margaritas e hui pū me $ 2 taps i ka Pōʻakolu a me ka Pōʻalima. Akā, e aoʻiaʻoe: Taco i ka lalani kaulana loa, no laila, makemakeʻoe e hōʻea i kahi kakahiaka (aiʻole hope paha) no kaʻaina awakea i kēlā lā.

• 07 o 10

  Milwaukee Ale House

  ʻO ka Vibe:ʻO kahi papa pālua-decker ma waho o ka haleʻaina e nānā ana i ka muliwai Milwaukee a he punawai kaulana hoʻi no nā kālepa, nā moku a me kaʻaina ahiahi.

  Ma ka menu:ʻO ka papa pānaʻina ka mea e mālama ai i ka papa inoa, e like me nā meli, nā mea'alawī, nā mea me nā meaʻai a me nā kīʻaha meaʻai (e like me ka mac 'n' a me ka palaoa i'ōwiliʻia e kaʻiʻo bacon). ʻO ka maʻamau, hāʻawiʻia kona inoa,ʻo ka pia he meaʻawaʻawa kaulana loa aʻo ka hapa nui o nā koho i loaʻa mai i Milwaukee Brewing Co. no ka hui.

• 08 o 10

  Milwaukee Sail Loft

  ʻO ka Vibe: Ma kahi mamao hikina o ke Keʻenaʻekolu,ʻo kēia hale hoʻokipa o kēia manawa-hoʻonā heʻeluaʻaoʻao o ka papa e pili pono ana ma luna o ka muliwaiʻo Milwaukee.

  Ma ka menu: Ka nui o ka iʻa,ʻo nā mea likeʻole me nā manu e like me ka pīpī pīpī kapalapala e like me kahi liʻiliʻi liʻiliʻi a iʻole ka ravioli lobster-like as a entree. ʻO nā moa he mea hana maʻalahi, e like me ka'Āpana Sesame Tuna (seared sesame Ahi tuna i'ōwiliʻia me nā noʻiko laiki, mandarine oranges, scallions, greens greens, pieceton strips and teriyaki vinaigrette); a me nā kāpena a me nā mea'ūpili e like me ka mea eʻoluʻolu ai i kahi hui (mai nā keikikāne poʻi i kahi mea'opena i piha i ka hīpī a me ke kumu-beer demi-glaze). Hoʻomaʻaʻia ka haleʻaina no kaʻaina awakea (Pōʻalua a Pōʻakahi wale nō) a me kaʻaina awakea (nightly).

• 09 o 10

  ʻO ka Yard

  The Vibe: Hoʻouluʻana i kekahi o nā papahana nui loa o Milwaukee, nā mea noho ma luna o nā poho āpau a i nā papa pāʻani, i paleʻia e ka lā ma nā holo.

  Ma ka menu:ʻO kaʻai mai ka haleʻainaʻaina (Smyth) a he hui pūʻai pāʻani-i-pāla (e like me ka mea kanu punahele i hoʻouluʻia i ka puna, e pili ana i nā mea i ka manawa) a me Milwaukee (like iʻa iʻa). Hoʻokumuʻia nā menus no kaʻaina awakea a me kaʻaina awakea e Starters, Garden, Pasture, Ocean and Sweets. ʻO nā mea inuʻona he mea hana hoʻopunipuni a hoʻomehana nō hoʻi, me nā koho e like me ka wili i ka Old Fashioned, Pisco Sour a me ka Eastwood Man [hattan].

• 10 o 10

  Kapi Kahuku (Bay View)

  The Vibe: Ua hala ma hope o ke kaʻina o ka haleʻaina me kahiʻoihana KK Ave., Nā hakahaka uila, nā papa liʻiliʻi, kahi pergola a me nā mea kanu-e hoʻolālā e hana i kahi oasis maikaʻi.

  Ma ka menu: ʻO kēia wahi kiʻekiʻe Mexican wahi kiʻekiʻe kahi wahi i makemake nuiʻia e nā meaʻalo a me nā meaʻai; aia kekahi mahele o ka papa kuhikuhi i hoʻolakoʻia i nāʻoihana meaʻai, a me nāʻano hou no ka kokoke o kēlā me kēia ipu, e like me ka soy chorizo, ka mea kanu a me ka lau nahele i ka tofu. ʻO ka hapa nui o nā meaʻai mai ke kīhāpai o ka mea nāna e pili ana i Milwaukee a he nani ke hopena, He kūpono kūpono. Hāʻawiʻia ka lunch no nā lā hebedoma mai 11 am a 3 pm a me brunch ma ka Lāpule a me ka Lāpule ma waena o 10 am a 2 pm