ʻO nā haleʻainaʻo Vail e hoʻopiʻi aku i nā wāhine aloha me kaʻai no kaʻai maikaʻi a me ka puni hoʻokipa. Ma muli o ka nuiʻana o nā hana e like me ka meaʻona a puhi i ka nui o nā calories e like me ka mīkini, ua lōʻihi nā haku i ka hanaʻana i nā meaʻai nui a me nāʻahaʻaina momona a me nā momona no nā kāne e hoʻomau. E hoʻolālā i kēia hōʻailona o nā haleʻai i manaʻoʻia e ka alakaʻi a Zagat a me nā mea'ē aʻe no nā poʻe helehelena hoihoi.
01 o 08
La Tour
ʻO ka mea e loaʻa ana i ka Wine Spectatorʻo ka Excellence, La Tour Charms romanticics me kāna mau hana Farani o kēia wā. E hoʻomaka me kahi inu mai ka papa'enaʻano ka mea maʻamau, a laila savor dover sole meunière, mea hōʻailona hōʻailonaʻo Paulo Ferzacca.
02 o 08
Larkspur
Loaʻa i kahi Lark Burger o nā mea a pau (i kohoʻia no ka 1 ma Vail) ma Larkspur ma lalo o Vail Mountain. Hiki ke hoʻopiliʻia kona pili maikaʻi e kekahi wainaʻAmelika maikaʻi mai kona kohoʻana 4,000. Ke manaʻo nei i ka mareʻana i ka mauna? Hoʻomaopopoʻia ka haleʻaina i ka hoʻolakoʻana iā lākou no nā hui he 10 a 500 i nā kau a pau.
03 o 08
Ka Honua Basil
Loaʻaʻia ka hale kaulana loa ma Colorado ma Zagat's Top Restaurant National Survey, he mau malihini hoʻokipaʻo Sweet Basil no nā makahiki. ʻO ka hoʻokipa maikaʻiʻana a me nā mea'enelaʻAmelika i hoʻokumuʻia e nā Mediterranean, Italia, a me'Asiaia e hoʻopili i nā mea hoihoi e hoʻi mai ana i kēia wahi ulu. E waiho i ka lumi no ka papaʻaina; Hōʻike ka haleʻaina i nā paipai no kona Sweet Sweet Basil.
04 o 08
ʻO Matsuhisa Vail
He alanui lōʻihi ia mai nā kuahiwi a hiki i ke kai, akā,ʻaʻole ia e hoʻonāwaliwali i ka poʻe konohiki hōʻeuʻeu mai ka hōʻiliʻiliʻana i kaʻai hou a sushiʻo Chef Nobu Matsuhisa i loko o ka ulu o Solaris. ʻO nā puka makani pālahalaha a me kahi mea kapuahi kapuahi a me nā mea mahana mahana a ma waho o nā lua ahi kahi wahi kūpono ia e kali ai i kou manawa aiʻole e pahu i hope me kahi meaʻona mahope.
05 o 08
ʻO Terra Bistro
Hiki i loko o Vail Mountain Lodge, mālama maikaʻiʻo Terra Bistro i kaʻiʻo, ka mea hānai, a me ka huahana mai nā mea mahiʻai o ka'āina i kahi papahana koho i hoʻokumuʻia e ka'Āina Pākehā, Mediterranean a me'Asia.
06 o 08
La Bottega
No nā mea pāmahana, woodsy, a me nā mea maʻamau,ʻo La Bottega kahi hale pizza kiʻekiʻe e lawelawe ana i ka meaʻai Italian. Hāpai ia i kaʻoi aku oramisu ma Vail. I mea e pale aku ai i ka hana o nā'ōpili, e paipaiʻia nā kāne male e hoʻonohonoho i kā lākou iho.
07 o 08
ʻO Ludwig
Ināʻoe e manaʻo nei i kaʻaina kakahiakaʻo kaʻai nui loa o ka lā,ʻo ka Lūwū hoʻokōʻana i ka kīʻaha pīlaba maikaʻiʻo Ludwig e ala koke ana. Ma kaʻaina Sonnenalp, hana pūʻo Ludwig i kaʻaina awakea a hoʻolaha i kahi hoʻomaha no nā meaʻai (Thanksgiving, Christmas, New Years Eve) mai kahi home.
08 o 08
Root & Flower
Hiki ke kapa ponoʻia kēia waina / haleʻainaʻo Root & Flower & Vine, no ka mea, he mea punahele ia i ka oenophiles; ʻO kekahi o nā mea nona nā mea lawelawe e like me ka Advanced Sommelier. E hele i ka pō, akā; he mea punahele me nāʻohana (ka leo!) a me nā kāne. ʻO nā kīʻaha mahaloʻia mai ka palena kūikawā e pili ana i ka homeballs 'home me ka marinara pahū'ōpiopio, ka basil hou, a me kaʻalima shama.