01 o 09
E like me kaʻikeʻia ma ke TV: nā Atlanta Restaurants ma ka Big Screen
ʻO Atlanta skyline mai ka pī o Piedmont. Loaʻa: Getty Images ʻAʻoleʻo Atlantans wale nō ke aloha nei i nā haleʻaina o lākou i kēia lā-ʻo ka poʻe ma Food Network a me Travel Channel kekahi. Ma muli o ka uluʻana o kā mākou moʻomeheu i kahi mea makemake e hele ai i kaʻai, hōʻike nā hōʻike TV i nā meaʻai ma nā'āina a pau i ka hema a me ka pololei, aʻo ka hapa nui o ia mau piko iho.
ʻOiai, aia mākou i Atlanta Eats, kahi hōʻikeʻoniʻoni locale e mālamaʻia e Steak Shapiro e hōʻike ana i nā wahi kūpono a me nā mea hou loa o ke kaona-ʻo ia hoʻi kekahi hōʻike hōʻikeʻike pūnaewele e hōʻike ana iā Mara Davis .
Makemakeʻoe e kipa i nā wahi i kaulana e ka TV? Kaomi ma o ka slideshow eʻike i nā hōʻike i hōʻikeʻia i ko mākou haleʻaina o ka'āina ma ka'āina'āinaʻoʻAmelika:
02 o 09
Atlanta ma luna o nā Diners, ke hoʻokomo a me ka ola
ʻO Ben Johnson ʻO ka Diners, ka Mūkini a me ka Ola
Pūnaewele MeaʻaiUa hānaiʻiaʻo Atlanta e ka male spiky-haired,ʻo Guy Fiery, i nā manawa he nui mai ka "Diner, Drive-Ins and Dives" (DDD) premiered i 2007.ʻO kekahi o nā papahana "DDD" mua o Atlanta i hōʻikeʻia i ka Silver Skillet, Marietta Diner, ʻO Matthew's Cafeteria, The Highlander, a me ke Kolonā. Ua hoʻi maiʻo Fiery i ka makahiki 2015, akā naʻe, ua hele akuʻo ia i Buckhead brunch ma luna o ka "Homeland Favorites" i ka hopena o nā "Homeland Favorites", e hōʻike ana i nā kīʻaha o kaʻaina a kaʻaina: nā kuki me ka hausage gravy a me ka'ōpēmato. I loko o ka lumi kuke, aʻoʻo Fiery i ke kukeʻana i ka papa hana hoʻonani a Caca me ka Louisiana BBQ sauce. Ua kipa akuʻo ia i ka General Muir (e nānā i kahi hānai kālepa o Todd Ginsburg), Wrecking Bar (ʻaʻole eʻike i nā pups) ka Fox Bros. Bar-BQ (uaʻikeʻia ko lākou kālepa brisket) i waena o nā mea'ē aʻe.
03 o 09
Atlanta ma Man v. Food
Man v. Food
Kālā Wahi
Ua mālamaʻo Emory grad Adam Richman i ka "Man v. Food" ma ka Travel Channel mai 2008 a 2012. No ka meaʻaʻole hōʻike hou ka hōʻike i nā hanana hou, hiki iāʻoe ke hopu hou a hoʻokuʻu i ka mea mana a Richman iʻimi ai i nā "mea nui" a me ka eʻai ana i nā pilikia o nā haleʻaina. I ka hikiʻana o "Man v. Food" i Atlanta, ua hele ponoʻo Richman i The Vortex no ko lākou mauʻanuʻuʻokoʻaʻelua ma Burger. ʻAʻohe mea paʻakikī no ka'ōlelo,ʻokoʻa keʻano o ka pipi. ʻO kēiaʻano kīhāhāʻanoʻole-carb e loaʻa ana i nā hua i'ōniʻiaʻekolu,ʻehāʻehā o ka hīniʻAmelika, a me nā'āpana puaʻaʻelima, meʻelua mau'alamaki'ūpī i kāhuaʻia e like me nā mea momona. Aloha! Inā makemakeʻoe e hoʻomaopopo iāʻoe iho:ʻo ka pika i ka 4,451 calories a hiki wale mai i ka Lāhina lā Pōʻalima, 2:00 pm a hiki i 5:00 pm No laila,ʻaʻohe luʻuluʻu i ka hopena o ka hopena pule, mau lā, aiʻole ma hope o ka laweʻana.
04 o 09
Atlanta ma The Layover me Anthony Bourdain
Bart Sasso ʻO ka Layover me Anthony Bourdain
Kālā Wahi
Inā makemakeʻoe iāʻoe iho i meaʻai, inā pahaʻo Anthony Bourdainʻo kāu kiʻi ia. ʻO ka hānai kaulana iʻikeʻia no konaʻano koʻikoʻi a me nā mākikoʻai maʻi i mālamaʻia i "The Layover" mai 2011 a 2013.ʻOiaiʻo Atlantaʻo Hartsfield-Jackson Airport ka mea i waenakonu,ʻo ka hōʻike wale nō i hele mai iʻaneʻi hoʻokahi, akā ua waiwaiʻo Bourdain iā ia. Ma waho aʻe o Clermont Lounge aʻo Buford High Market Farmers Market , Bourdain, me kāna hoaʻo Sean Brock (ka mea Charleston ma waho o Minero ma Ponce City Market), hele aku i Holeman a me Finch . ʻOiaiʻo lākou ma laila, ua hoʻolahaʻo Bourdainʻo Holeman a me Finch i ka "mea e hiki mai ana ma kahiʻainaʻAmelika."ʻO lākou hoʻi i'ōwiliʻia i nā hua i hōʻinoʻia a me ka H + F burger. ʻO nā wahi'ē aʻe o Bourdain i'āponoʻia mai The Layover e komo pū me ka Bakeshop Little Tart no ke kalo a me ka holoʻana, kaʻaina awakea ma Fat Matt a me Miller Union no kaʻahaʻaina.
05 o 09
ʻO Atlanta ma ka mea maikaʻi loa
I Like Ate
Pūnaewele Meaʻai
Hōʻike pinepine ka Food Food i ka "Best Thing Ever Ever" me'Alton Brown,ʻo iaʻo Alton Brown,ʻo ia ka mea nāna i mālama i ka "Iron Chef" a me kāna hōʻike kīʻaiʻai, "Good Eats", i mea e loaʻa ai kona mana hilinaʻi i nā mea a pau eʻoliʻoli ai ma Atlanta. . Ma ka papahana "Bang for the Buck" i hāʻawi aku ai i kahi Hankook Taqueria aloha manawa a me ka mea kūʻai maikaʻi loa,ʻo ia ke kākoʻo-ʻoiaʻiʻo, ua hoʻolahaʻo iaʻo Hankook e lawelawe ana i nā meaʻai o ke alanuiʻo Atlanta. ʻO kāna punahele punahele? ʻO ka bibimbap hiki i ka $ 6 wale nō a ua hoʻouluʻia i ka laiki, ka pipi, ka puaʻa a me ka moa manu. Hiki iāʻoe keʻike iā Hankook Taqueria ma ke kahakai o Westside o ke kūlanakauhale,ʻaʻole mamao loa mai nā panawāhi hou o Atlanta a me cidery . Ma ka "'Akaʻi Paʻa Loa Loa",ʻo Ted Allen (ka pūʻali koa "Chopped") i haʻi i ka pono o ka'āpana momona a me nā meaʻoluʻolu i loaʻa ma hoʻokahi Eared Stag's breakfast-e manaʻo i kahi pālahalaha me nā pāʻina kakahiakaʻelimaʻelima, pancakes me ka bacon, nā pīkiki me ka pate'āina pate, pīpī pipi (kohū) a me nā kolo a me nā hue.
06 o 09
ʻO Atlanta ma Bizarre Foods
Bizarre Meaʻai
Kālā WahiMai ka makahiki 2006,ʻo Andrew Zimmern,ʻo Andrew Andrew Zimmern ka mea i hele i ka honua e 'imi ana i nā mea nui loa o ka honua. Ma hope o nā hōʻailona hanana a me nā mea'ē aʻe ma nā'āina likeʻole, ua heleʻo ia i Atlanta i ka makahiki 2014. Iāʻo ia maʻaneʻi ua hopuʻo ia iā Hugh Acheson (ka luna o Atlanta o State State a me ka luna kānāwai ma luna o "Top Chef") a hele i ke ahiahi ʻO Baru Pohō i East Atlanta Kūlana kauhale i kahi ipu hao a me ka lapalapa'āpala. Ua hoʻokuʻu houʻo ia i kekahi o ka'OTP no kekahi mau mish-seasoned brisket a me ka melemele'ōmaʻomaʻo'ōmaʻomaʻo ma ka Heuhi Mālaʻo Heirloom.
07 o 09
ʻO Atlanta ma ka Meaʻai Meaʻai
hihihihihihihihihihihihi Nā Paʻa Paʻa
Kālā Wahi
"Food Paradise" ke hōʻike nei i nā kūkini maikaʻi loa a puni ka lāhui, e nānā ana i kekahi kumuhana'ē aʻe i kēlā me kēia māhele. ʻO kekahi o nā haleʻaina Mexican punahele i ka Atlanta,ʻo Bone Garden Cantina, iʻikeʻia ma ka "Mexican Food Paradise" i ka makahiki 2013. Hōʻike lākou i kā lākou mea momona momona ka poni a me ka kānana kānana i ka papa me ka mayo a me ka queso fresco. Uaʻikeʻiaʻo Atlanta ma kahi'ē aʻe i ka makahiki 2015, i kēia manawa ma luna o ka "Paradise Ficken Paradise". Ua kupa mākou i ka moa i kahi nui ma Atlanta, akā ua lilo lākou i Busy Bee Café, he wahi nui i hōʻailonaʻia mai ka makahiki 1947. Ma ka hōʻike hōʻikeʻike, ua komo lākou i loko o ka moa mīni pa'ū a me nāʻaoʻao maikaʻi e like me nā'ūlaʻu a me ka maikaʻi a me ka paʻakai.
08 o 09
ʻAkauʻo Atlanta
Ua kohoʻia
Pūnaewele MeaʻaiAia ma nāʻaoʻao o Atlanta nāʻaina e hōʻikeʻia ana ma ka TV, pono mākou e haʻi aku i nā māhele e pani nei i ko mākou kūlanakauhale. ʻO ke kohoʻiaʻana he hōʻikeʻai hoʻolālā paʻakikī e hōʻike ana i kahi hui o nā mea hakakā me kahi hinai me nā mea iʻikeʻoleʻia e piliʻole i ka pepa. E noʻonoʻo: iʻa, kahilekaleka,'ōʻikuʻi. ʻO kā lākou hana ia eʻono i ka mea kupanaha i loko o ka palena manawa. ʻO Atlanta nāʻae iʻae a lanakila iā Kevin Rathbun (Rathbun's, Rathbun Steak),ʻo Zeb Stevenson (Heheʻe i Peachtree) aʻo Ria Pōʻaniʻo Ria Pell.
09 o 09
ʻO Atlanta ma Top Chef
Luna Nui
ʻO BravoʻAʻoheʻo Atlanta i mālama i ka Top Chef season, akāʻo ka nui o ko mākou mau haku i pani i ko mākou kūlana nani ma ka hōʻikeʻike hoʻokūkū. Laweʻia kēlā me kēia hui ma kahi'ē aʻe (ʻo iaʻo Las Vegas, Washington DC) a me nā lua 12 mau kapuaʻi i kekahi i kekahi, e hoʻonele i ka mea hakakā i kēlā me kēia pule ma nāʻano likeʻole, a hiki i ka wā e waihoʻia ai kekahi e noho aliʻi kiʻekiʻe. ʻAʻole lanakila kahi luna Atlanta, akāʻo Kevin Gillespie (Gunshow, Revival) ua hoʻokokoke a lanakila i ka mea makemake i ka wāʻeono. ʻO nā'ōleʻa Atlanta'ē aʻe i hoʻolei i kā lākou mau pahi i ke apo,ʻo Ron Eyester (Southern Bistro),ʻo Hector Santiago (El Super Pan), aʻo Eli Kirshtein (ka Luminary). Mai poina i kā mākou Hugh Acheson pono'ī wale nōʻaʻole i hoʻokūkī wale i Bravo's Top Chef Masters, akāʻo ia hoʻi he luna kānāwai.