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Hāʻawiʻia ka papa hanaʻo Montreal ma Barrage Sabered Bubbly & More
ʻO La Champagnerie he papa hoʻolālā Montreal eʻoi aku ana i ka champagne, ka cava, ka prosecco, kaʻai, a me nā mea a pau i'ālehuaʻia. Nā kiʻi o La Champagnerie ʻO La Champagnerie ka Montreal a he hoʻokahi wale nō lāʻau waiho wale i ka champagne a me nā mea a pau i'ālehuaʻia. A me ka sabera.
Ua weheʻia ka wānana o ka Montreal Old Hot spot ma'ō aku o ke alanui mai Marché Bonsecours a me Notre-Dame-de-Bon-Secours i ka lehulehu ma Mei 2013, e lawe ana i ka vino kalapona i ka wā aʻe.
No ka hāʻawiʻana i nā lālā pauʻole o ka pāpalerani, nā mea kanu, ka cava a me ka prosecco, ua hāʻawi akuʻo La Champagnerie i kahi meaʻoi aku o ka ikaika, lawelawe lawelawe no ka poʻe Champagnes, e ho'āla ana i nā lehulehu i ke mele hanohano o sabator.
ʻO kēlā'ōlelo maikaʻi loa no ka whack-open-bottle-with-sword. He leʻaleʻa. E ho'āʻoʻoe.
La Champagnerie: Bar i Sabrage?
ʻO ka pāpale kapu champagne i hoʻolakoʻia i ka lawelawe saber he mea mua ia no Montreal. A he mea mua paha ia noʻoe. E noi i nā limahana i nā hue wai ma luna o ka poʻe malihini e koho ai i nā mea kanu e hāmama a noi aku i ke kōkua me keʻano hana. ʻAʻole ia he mea weliweli e like me ka manaʻo nui loa. Hiki ke hoʻohanaʻia nā pahi, he ipu, a me nā wāwae he nui e wehe ai i ka baila. Ponoʻoe eʻike i ka hana.
E hoʻomaopopo i ka nui o ka inu i loko o ka hale. ʻO ka papa waina nui e hoʻomaʻemaʻe ana i nāʻili, nā kīʻaha, a me ka wainaʻalaʻona e hāʻawiʻia e like me ka lima o ka cocktails. ʻO ka pane o Champagne i ka pina colada, ka Champagnolada, ke kīpiʻi i hoʻomaʻemaʻeʻiaʻo Baie et Bulles, aʻo Ali La Pointe i hoʻoliliʻia heʻekolu wale nō o nā meaʻawaʻawa o ka pahu ma ka holoʻana.
Loaʻa ka meaʻai
Aia ka papahana i nā meaʻono e like me ka momona lobster a me ka momona mai Puglia, a me nā lima e like me ka lobster / foie gras / filet i ka piko o ka poutine , ka iʻa iʻa, aiʻole ka'ōwiliʻulaʻula i'ōwiliʻia.
ʻO nā keʻena kūikawā no nāʻaoʻao?
Aia kekahi mahele e hiki ke hoʻokaʻawaleʻia mai ke keʻena nui e hiki ai i nā hui he 8 aʻoi aʻe paha.
E hana i nā hoʻouka
Kāhea (514) 903-9343 a puke paha ma ka pūnaewele. E hoʻomaopopo i ka wā e pono ai nā hoʻolaha pūʻulu, ponoʻole nā hele-ins maʻamau. ʻO ka hopena o ka Pōʻalima, e loaʻa i ka pīpī no kaʻikeʻana i kahi noho.
Nā hola pāʻoihana
E wehe i ka Pōʻakolu i ka Lāpule mai 5 pm a 3 am
Wāina
343 St. Paul Est, kihi o Bonsecours, Montreal, QC H2Y 1H2
Loaʻa ma laila: Champ-de-Mars Metro
MAPEʻike i ka hoʻololiʻana o nā kumukūʻai, nā mea kiko'ī, a me nā hola hāmama me kaʻole o kaʻike.
ʻO kēiaʻike no nā kumuʻike wale nō aʻaʻole ia he hōʻailona a he'ōlelo hoʻi.
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Ke lawelawe lawelawe
ʻO ka La Champagnerie ka mea nāna e wehe i nāʻaila koho o ka champagne me ka saber. Hoʻokaʻaʻike © Clint Lewis I kou manawa e koho ai i kahi'ōmole momona, hiki iāʻoe ke hoʻohana i nā mea a pau. ʻO kekahi mea hiki ke hana. Ke lawe neiʻo ia i kahi lima paʻa a me kahiʻanoʻike.
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Nā mea koho
Nā kiʻi o La Champagnerie Hoʻomaka ka'āpana a me ka pahuʻaina i ka $ 12 a komo i loko o ka papa o nā kīʻaha charcuterie, nā pākeke iʻa, nā salakeke, nā papa lauhi, a me nā mea'ē aʻe.
Ma waho o nā'ōnaehana e hōʻike i nā mea a pau mai ka poutū Gourmet ma luna o luna a hiki i ke kilua hihiu'āhiu, a maloʻo hoʻi i ka meaʻeleʻeleʻeleʻele, e hoʻomaka i $ 23 a piʻi i laila.
He pōkole ka papaʻaina a he ikaika. E noʻonoʻo e hoʻopuni i nā'anikeni pīpī pēpili a Reese a me nā flora.
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Ke kaiaulu a me ke kaiaulu
Nā kiʻi o La Champagnerie ʻO ko La Champagnerie mau maka'āinana e pili ana i nā poʻeʻoihana eʻimi ana i kahi kaiaulu 5-a-7 i nā'ōpio hele a me nā meaʻenehana e nānā ana i kahi pilina o ka pō. ʻAʻole hoʻolaʻa lole no kēlā me kēia, akāʻo ka mea maʻalahi a maʻalahi ka mea maʻalahi ka mea maʻamau.