01 o 08
ʻO ka'Āina Kūmole Cantonese
Nohoʻia nā pono ma Kowloon, Hong Kong. pidjoe / Getty Images ʻO ka mea Cantonese e ulu ana mai kaʻaoʻao hema o Guangdong o Kina , kahi home o nā kama'āina Cantonese. ʻO Hong Kong kahi paʻa paʻa Cantonese, a he nui nā māhele maikaʻi a me nā haleʻaina i loaʻa ma ke kūlanakauhale.
ʻO ka pōʻino,ʻoiaiʻo Hong Kongers eʻono nui i kā lākou meaʻai,ʻo nā haleʻaina (ka hapa nui o lākou) i hoʻonohonohoʻia i nā wahi holoʻokoʻa o ka honua, heʻano pāʻani maikaʻi loa ia no kaʻai. Mai Tribeca a Tamworth, Montreal a Motherwell,ʻaʻoleʻoe e hele lōʻihi i ka loaʻaʻana o ka haleʻaina Cantonese - he mea lawe wale aku a he meaʻinoʻole.
ʻO ka mea mahalo,ʻo ka menu a me kaʻai ma kahi Cantonese e lawe aku i Topeka,ʻaʻole ia e like me ka mea i hanaʻia ma Hong Kong. ʻO nāʻike i hōʻikeʻia maʻaneʻi e hōʻike iāʻoe i ka mea "nā hale Cantonese" i ke Komohana o ke Komohana (a pinepineʻole) e hoʻohui.
02 o 08
He aha ka'enela Cantonese?
Diners ma Luk Yu teahouse, Lan Kwai Fong. ʻO Jenny Jones / Getty Images E hoʻopoina i ka moa o General Tso a me ka puaʻa momona a me ka momona me nā pineapple floating, ma Hong Kong eʻikeʻoe i nā hale Cantonese i hoʻonaniʻia me nā hōkū Michelina a me nā kuʻi me nā hōʻailona o nā mea hōʻailona.
ʻO ka kohoʻana o nā menus a me nā haleʻai i Hong Kong e pili ana i nāʻaina kai iʻa, nā hale Dim Sum a me ka palaoa BBQ. Eia naʻe,ʻaʻole e like me kā lākou mau meaʻai me nā meaʻai-ʻo ka meaʻai Kina-i ka'āina'ē,ʻo ka meaʻaiʻo Hong Kong he mea kānalua loa ia - me ka hilinaʻi i nā mea hou a me ka hoʻomaʻamaʻaʻana i ka meaʻono.
ʻO ka'enele Cantonese ka mea i puka mai mai ka Pearl River Delta kokoke i Guangzhou , he wahi nui i ka wā o ka Qing Dynasty kahi i hui ai ka poʻe'āina i kā lākou mau meaʻai me ka poʻe i hoʻihoʻi mai i ka hoʻihoʻiʻana i nā mea kālepa ma waho. Akā i nā makahiki he nui, ua pili nā kuʻemena Cantonese i nā mea maʻalahiʻole i makemakeʻia no nā meaʻala likeʻole a me nā condiments.
ʻO nā meaʻai i makemakeʻia e nā poʻe pele Cantonese e hōʻike i nā holoholona i loaʻa o ka hipa a me ke kao no ka mālamaʻana i ka meli, ka moa, ka puaʻa a me ka iʻa.
03 o 08
ʻO Dim Sum: He Huakaʻi Aʻe iʻike i ke Kaiāulu
Koho o Dim Sum. nāʻike / Getty Images ʻO ka mea kaulana i Hong Kong a me ka loaʻa wikiwiki o ka honua āpau,ʻo Dim Sum kahi meaʻoihana pilikino e like me kaʻai. ʻO ka manaʻo maoli e hoʻopili i ka naʻau,ʻo Dim Sum kahi e pili ana i nā pūʻulu eʻai pū ana a mahele pūʻana i nā pāʻina i hōʻailonaʻia.
E noho mauʻoe i kahi papaʻaina a hoʻonohonoho i ke kohoʻana o nā kīʻaha ma ka laweʻana iā lākou mai kahi kaʻa liʻiliʻi a iʻole i ke kānana i kāu makemake ma kahi kāleka liʻiliʻi. Hoʻopukaʻia nā pāʻani.
ʻO nā Typical Dim Sum he mau'ōmole, ke kālapa kalo a me ka pīkī pork BBQ, akā he nui ka kohoʻana. Hoʻopiliʻo Tim Ho Wan hale meaʻai ma Mongkok i nāʻano likeʻole a me ka maikaʻi maikaʻi (aia kahi kumu he star Michelin, ma hope o nā mea a pau).
04 o 08
ʻO Siu Mei Barbecue: Nā Hōʻailona Kūpono mai ke alanui
ʻO kaʻiʻo puaʻa'alaina Pākena i hoʻohanaʻia me ka meaʻono a me ka meaʻai. yuliang11.com/Getty Images E hoʻopoina i ka'ōmaʻomaʻi moa i waena a iʻole nā paepae i'āʻia i ka lapalapa ahi,ʻo Siu Mei ke ala e hanaʻia ai ka BBQ.
ʻO ka hale kūʻaiʻo Siu Meiʻo Hong Kong ma kahiʻoihana BBQ loa i kīʻia i ka meli a me nā meaʻala heʻono a me nā kumu lāʻau'ē aʻe. Hiki iāʻoe ke loaʻa ka puaʻa, pipi,'oloka a me ka lehua ma ka papa menu,ʻoiai ka hōʻailona hōʻailona o nā momona maikaʻi loa a me ka laiki kahiʻoi loa. ʻAʻole paʻakikī,ʻaʻole iʻoi aku ka maikaʻi, akāʻo ka maikaʻi loa.
ʻO ka mea kahiko - aʻo kaʻoihana kaulana loa o Siu Mei i Hong Kong e loaʻa ma Hennessy Road ma Wan Chai . ʻO ka hauʻoli o Hing's Roasted Meat he puaʻa paʻakikī i hoʻomākaukauʻia i ka papahele, kaʻiʻo kalo a me ka char siu, i hoʻomākaukau likeʻia no nā kenekulia.
05 o 08
ʻO Hong Kong Street Food: KaʻAinaʻAna ma hope o ka Pō
ʻO kahi hananaʻai kai ma Hong Kong. ʻO Didier Marti / Getty Images E ho'āʻo e hoʻohui i kēia me Siu Mei; ʻOiʻiaʻo Liu Mei i nāʻiʻo a me nāʻano o BBQed, a me kekahi o nā meaʻono likeʻole.
Loaʻaʻia kēia mau mea mai nā mea kūʻai aku ma ke alanui i nā makai pō a me nā wahi kūʻai likeʻole me Causeway Bay a me Mongkok a kūʻaiʻia e hele ma nā skewers a iʻole nā pāliki. I ka hōʻoiaʻana i ka'ōlelo Haina eʻai ka Cantonese i kekahi mea, eʻikeʻoe i nā puaʻa puaʻa, me nā'ūlaʻu i keʻohu a me ka'ōpū o ka puaʻa.
06 o 08
ʻO ka meaʻai kai?
ʻO ke kohoʻana o nā iʻa iʻa. ʻO Martyna Szmytkowska Me ka manaʻoʻo Hong Kong i nā mokupuniʻelua a me kaʻoihana i waihoʻia ma ke kaiʻo Kina Kipuka, he mea hoʻopīhoihoi ia i kaʻaiʻana o ka iʻa ka mea nui loa i nā mea Cantonese.
ʻO ka hapanui o nāʻaina kai maikaʻi loa eʻikeʻia ma nā mokupuni'ē aʻe a ma nā kauhale lawaia liʻiliʻi; he hōʻailona o ka nui i kauʻia ma luna o ka mea hou. Ma ka hapanui o nā wahi, e mālama olaʻia nā iʻa a me ka'āpana ketapone i loko o nā moku kūpiliʻia a hiki i ka manawa e koho ai i ka mea i hihia i hele i ka ipu hao.
ʻO ka kohoʻana o ka iʻa a me ka lawaiʻa he ākea a me nā mea punahele e like me nā kukui razor ma kahi o ka pīniʻeleʻele, kahi i hoʻomoeʻia ai kaʻili a me ka pūpū mokumahu.
07 o 08
PaʻaʻAlaʻAla: Hoʻopau maikaʻi
Pākē no nā loina Pākē, ka laiki kuala, nā'ūlū, ka peke, ka pōpō, nā'ōmole. nā polokalamu / Getty Images ʻAʻole hoʻokahi no ka poʻe e hoʻonāukiuki i kā lākou mau pilakī mai kā lākou mau meaʻeleʻele aiʻole e kāhili i nā helekuhi o kā lākou pizza, hiki i ka papahana o ka'ahaina o Hong Kong ke ho'āʻo i ka'ōpala nui loa.
Nui nāʻahaʻaina nui ma Hong Kong ma keʻano he hōʻikeʻike i kāu waiwai a me nāʻahaʻaina e mālamaʻia i ka maleʻana, ke kula a me ke kauʻana i nā kuʻikahi a iʻole ke hoʻomakaʻana i kahiʻoihanaʻoihana -ʻo kahi iʻike pinepineʻia ai nā malihini e hoʻoleiʻia i loko o ka hohonu .
No ka mea e makemake ana ka mea eʻimi ana i ka meaʻai e hōʻoia i ko lākou kūlana a me kona kūlana, e hoʻonohonoho lākou i nā mea makamae a hiki iā lākou ke hoʻomākaukau.
ʻO ka paʻahi maʻamau ka mano o ka mīmaki , akā hiki iāʻoe ke hāʻawiʻia i ka hamoleko a me ka'ōpū pūnana manu.
08 o 08
Dessert Nā Hale: Sweet Success
Nā lālā o nā hua manu i hoʻomaʻemaʻe houʻia, nāʻahaʻaina kāpena kūikawā, pastel de nata, nāʻaukā pale. Kisa_Markiza / Getty Images ʻOiaiʻoi aku ka liʻiliʻi ma mua o ka puka i loko o ka paia me ka piha lima o nā noho, akā, hauʻoli nā haleʻaina o Hong Kong i ka mahalo nuiʻia.
Hāʻawiʻia ka hapanui o nā makahiki i ka nui o ka makahiki,ʻo ka hapanui o nā ipu he māmā a me ka anu a komo pū me ka pīpīʻulaʻula, ka mango pudding a me ka pale pale (kekahiʻano o Tapioca).
ʻO kekahi meaʻai kaulana hoʻi e hele mai i Hong Kong ma Makau. ʻO nā hua puaʻa Pōkī Portuguese - nā pū'ā hānai piha i loko o ka mea i peʻahiʻia i ka mea i peʻahiʻia (nānā i luna) ua neʻe aku i nā'āina o Beritania, akā ua hoʻololi houʻia i mea eʻoluʻolu ai i nā Pelekānia ma ka hoʻonaneaʻana i keʻano.
ʻO kahi punahele no ka mō'ī Beritania hope loaʻo Chris Patten,ʻo Bakery Bakery e hāʻawi ana i nā hua'ōpūʻaʻole i hoʻololiʻia he kanaono mau makahiki.