Old Sturbridge Village Nā kumuhana no ka Laʻa Hoʻohanohano kahiko
ʻO ka mincemeat-iʻikeʻia heʻano hoʻolaha Hoʻohanohano kahiko -ʻo ia keʻano o kona mau aʻa i ka wā Medieval, i ka hoʻomākaukauʻana i ka meaʻai me nā hua a me nā meaʻala, heʻano hoʻomalu. Hiki i nā Early England England ke hana i nā papa nui o ka mincemeat a hūnā i nā'āpana i hōʻailonaʻia me kahi papa o ka paila no ka hoʻohanaʻana i nā mahina he nui. No laila, peheaʻoe e hana ai i ka mincemeat?
ʻElua Manuahi Mincemeat: Hoʻokahi Vintage, Hoʻokahi no Nā Kūmole Pākahi
ʻO ka hapanui o nāʻoihana mīkini hou o kēia manawa,ʻaʻole i komo i kaʻiʻo, akā, eia kahi hōʻailona New England i laweʻia i ka makahiki 1832 i loko o Lydia Maria Child's American Frugal Housewife a hoʻolakoʻia e ka Old Sturbridge Village, kahi kaulana kaulana o ka moʻolelo kahiko ma New England. ʻO ke awāwaʻo Green Last :
"Hoʻomaopopo ka papahele i ka hoʻopihaʻiaʻana i nā piesʻelua: E puhi i kahi meli, kahi'āhiʻu pipi-ʻo kekahi'āpana i hoʻomaʻemaʻeʻia mai ke koʻi a me ka gristle, e hoʻoneʻeneʻe ia aʻoluʻolu loa. e hele i waho i nā'āpana o ka iwi a me ka polu. "ʻO ka sue eʻono a maikaʻi loa e hoʻolapalapa i ka hapalua hora aʻoi aʻe paha i loko o ka wai i ka pipi i hoʻomolaʻia i loko, akā he kakaikahi wale nō e hana. Ke hoʻohana neiʻoe i nā kaomi, e holoi a hoʻomaloʻo iā lākou i ke ahi,ʻelua paona o ka pipi, ma hope o kaʻokiʻokiʻana;ʻekolu hapahā o ka paona, kahi paona a me ka hapahā o ka pa; Paʻa i loko o ka momona, kahi maikaʻi ka lemon-waimaka, inā ua hoʻomākaukauʻoe. E hoʻomaʻemaʻe me ka cider hou.ʻAʻole wau e noʻonoʻo i kahi keu he nui keʻano. ʻO ka maikaʻi, ināʻaʻoleʻo ia e ninini i loko o ka umu.
He kiʻiʻuʻuku loa. Inā hoʻohanaʻoe i kaʻiʻo kau, a'ōlelo paha, no nā pies, pono kaʻona, a kuke i ka mea iʻoluʻolu loa. Inā hoʻohanaʻoe i ka pipi hou, pono ka paʻakai i ka mea hoʻonani. Hookahi ocea o ka hinamona, hookahi ounce o cloves. ʻElua mau meaʻai e hoʻonui i kaʻoluʻolu o ka'ōpala; a kauʻia kekahi'āpana meli ma luna o ke poʻo o kēlā me kēia kui, e waiwai ai lākou; akāʻaʻole pono kēia mau mea.
Hāʻule iʻekolu hapahā o ka hola. Inā maikaʻi ka'ōlaʻa, eʻoni i kahi lemon. "
Hiki i nā mea kani,ʻo ia? ʻO ka mea pōmaikaʻi, ua hāʻawi like mai neiʻo Old Sturbridge Village iā mākou i kahi meaʻono mincemeat i hoʻoponoponoʻia no ka kukeʻana o kēia manawa . Hōʻikeʻia ma ka puke puke waihona pukeʻo Old Sturbridge .
ʻO ka meaʻono
1 1/4 paona o ka meli a puni i kaʻaila
1/4 paona paona
1 pākahi paona
1 ka waina a me kaʻaila
1/2 kapuʻo ke keʻokeʻo
1/2 kīʻaha koko kō
1/8 teaspoon pepa
1½ teaspoon ka paʻakai
2 teaspoons me ke kinona
1 teaspoon clove
2 teaspoons nutmeg
1/4 kapu hao
2 kaʻaila cider aiʻole ka'ōmole wai
ʻO ka papaʻelua no Pie Crust
1'eneʻena baila (kahi koho)
Pehea e hana ai i ka Mincemeat
1. Inā hoʻohanaʻia nāʻiʻo i'āʻoleʻia, e hoʻolū i ka meli 2-3 mau hola a hiki paha i keʻano o ke aloha, a hoʻokomo i ka kuhi no ka 1/2 hola o ka kukeʻana.
2. I ka kukeʻana,ʻokiʻia ka meli a maikaʻi loa, i loko o nā māhele 1/4-ini.
3. Pare, nui, aʻoki i nā'ōleʻa e hana i 3 mau kapu.
4. Puʻupuʻu i ka meaʻai, kaʻula, kaʻula, ka waina a me nā piʻi, nā meaʻala keʻokeʻo a me kaʻala, nā meaʻala, ka mīkini a me ka cider a iʻole ka'ōmole opu.
5. E hana i ka paila.
6. E paʻi i nā pāpaʻiʻenehana me ka meaʻai, e hoʻopiha i kēlā me kēia me ka hapalua o ka meaʻai. E uhiʻia me nā'eneʻeneʻe nui, nā kihi o ka pahu, nā pupuhi'āpana i luna no ka mahuʻana o ka mahu. Inā makemakeʻia, e hoʻopili i kahi papapaʻa o ka pata ma kahi meaʻai no ka'ōpū palaha.
7. Bake 3/4 hola i ka 400 -425 ° ka umu.
E hāʻawi:ʻElua mauʻie 9-inch
Hoʻopukaʻia mai ka pukeʻo Old Sturbridge Villagebook , Globe Pequot Press, me kaʻaeʻana.