ʻO ka mea eʻai ai ma kahiʻo Delar Sundar Nagar Neighborhood

Ua hoʻopili houʻia nā kumukūʻai o nā hale kula i kāwiliʻia i ka Sundar Nagar hiamoe i loko o ka'āpana Delhiʻano mālie, me nāʻanoʻaila likeʻole. Eia ke koho o ka mea eʻai ai ma Sundar Nagar, mai keʻano meaʻai Farani eʻai ai i ka meaʻai maʻamau o India.

• 01 o 05

  ʻO ka papaʻai'Āina Hou: Masala House

  Hoʻolahalahaʻia ma luna o nā papaʻelua,ʻo ka hale noho ma Masala House he manawa hou a he nani, me nā nohoʻalaniʻalani a me nā leo gula. ʻO ka haleʻaina kahi māhele o kahi haleʻaina'Alepalani kaulana ma New York City, a hāʻawi ia i nā mea hoʻokalakupuaʻole i nāʻano'Ālaina kahiko. Aia nā ipu mai nāʻokoʻa o India ma ka papa inoa, ma kahi'ākau o India, Kerala, a me ka mokuʻo Chettinad o Tamil Nadu. No ka hoʻomahaʻoluʻolu, e noho i luna o kahi pāpāhaʻe luna, kahi e nānā aku ana i ka māla kūkā o Sundar Nagar a me nā māla. Aia i ka haleʻaina kekahi pahuʻaina me ka papa inoa waina waina a me ka cocktails.

  E ho'āʻo i ka Kadi Patta Jheenga (nā mea i ulanaʻia me ka lau); ʻO Anarkali Tikki (quinoa a me ka'āpenaʻupena me ka wai pīnake i loko o ia mea); Dum Biryani; ka inoa Manaʻo pote; ʻO Bhatti ka Murg (ka moa i mīpalaʻia i ka umu lepo me nā kāleka a me ka pepa); ʻO Murg Chettinad (ka hānai moa me ka niu niu); ʻO Rava Meen Moilee (kahe i ka niu niu).

• 02 o 05

  ʻO kaʻAinaʻAla Kai Gourmet: Helu 8

  Ināʻoe ma hope o kekahi wahi kūikawā a me ka nani eʻai a inu ai i Sundar Nagar, mai nānāʻoe ma mua o ka helu 8! ʻAʻole hiki iāʻoe ke hana hewa me kēia haleʻaina a me ka pā, no ka mea, hāʻawiʻo ia i kekahi mea no nā mea a pau-ʻo nā meaʻai mai nā'ō o ke ao (me India), a meʻekolu mau kikowaena kūikawā. ʻO ka pae mua he lumiʻaina maʻamau,ʻo ka lua kahi lumi hoʻolālā me kahi pae lōʻihi he 21 kapuaʻi a me DJ, aʻo ka papaʻekolu he hale hoʻokipa ke ākea. ʻO ka halaʻole i hiki i ka mea hoʻonaninani, me kona mau pōhaku lepo a me nā mea nani nani. ʻO kekahi mea'ē aʻe: he mau hola hauʻoli a hiki i ka hola 8 pmʻO nā mea kikowaena mai Thai tom yod noodles i nā kolo a New Zealand. ʻO ka Papa Palepa 8 no nāʻanoʻano likeʻole o ka chicken chicken.

• 03 o 05

  PākekeʻElua: Basil & Thyme

  Ua hoʻokumuʻia kēia haleʻaina kaulanaʻo Parsi e ka mea kākau puke a me ka mea kākau meaʻai moʻoleloʻo Bhicoo Manekshaw, a me kāna hūnōna wahine, i ka makahiki 1992. Ua hoʻoneʻe hou ia i Sundar Nagar i ka 2016.ʻO ka noho houʻana o ke kahua hou,ʻo ia ka mea nui loa. malu. ʻO ka manaʻoʻana, e kau ka poʻe malihini i ka meaʻai a hana i ko lākouʻike pono'ī mai ka lole lole blank. ʻO ka menu o ka haleʻaina kahi maikaʻi o kaʻahaʻaina Farani, Italia, a me ka Helene eʻai ai i kēlā me kēia wa, no laila uaʻano hou nā meaʻai. ʻO ka quiche Lorraine, ka pua hānai mīkini, ka'eneʻeneʻe a me nā puka Zara he mea kupaianaha. Aia kekahi papa inoa waina waina.

• 04 o 05

  Kūkulu Kūʻokoʻa French Cuisine: ATM Bistro

  ʻAʻole hiki iāʻoe ke loaʻa hou aku ma mua o ka huahana juiceve a sophisticated ATM Bistro ma Sundar Nagar. ʻO kēia haleʻai kekahi hapa o nā lālā o kaʻohana wale nō i kapaʻiaʻo Ta Ta (ʻo ia hoʻi "ma kou home" ma ka'ōlelo Pelekānia). Akā naʻe,ʻaʻole pono e lilo i lālā no kaʻaina i ka haleʻaina. Uaʻoi aku ka maikaʻi o nā kumukūʻai (aneaneʻelua) no nā poʻe o ka poʻe i piliʻole. ʻO ka hīmeni he kūkīkī Farani, mai nā puka makani i ka mele, aʻo kaʻoihana ke kūpono. E manaʻo eʻike i "kahi mea Farani a me ka hae Pelekane" ma ka papa nui. Hāʻawiʻia ka lumiʻaina maʻamau i kahi papa kuʻikuʻi. Eia hou, ua lawelaweʻia nā "pālaulau" i ka lā a pau, e hāʻawi ana i kahi hāʻina noʻonoʻo ma ka manaʻo o nā pōpō e māhele. Ma nā lā Sābati, mālamaʻia ka Hangover Brunch mai ke awakea a hiki i ka holaʻehā. Ponoʻoe e kākau, ināʻaʻoleʻoe e hoʻokuʻu i ka mea kiaʻi ma ka puka.

• 05 o 05

  Nā Pāwewe a me ke alanui Food: Nathu's

  Loaʻa i ka makemake no ka meaʻai hoʻomaha? A iʻole kekahi meaʻai? ʻO ke poʻo i ka Nathu! Ke hana nei kēia hana hoʻolimalima i ka hoʻopiʻi pinepineʻana i nā'ōlelo'olike India mai ka makahiki 1939. He lawelawe lākou i nā mea maʻamau o ke alanui'ākau o India, a me nā'āpana'ākau hema ( dosa, vada, idli, uttapam ). Hāʻawiʻia nā pōpōʻainaʻehā i kēlā me kēia lā. Eʻimi i ka'ōleʻa, ka papdi chaat, kachori a me ka creamy dal makhani. Inā pōloli loaʻoe, koho i kahi'ākau a'ākau a'ākau paha.